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- ...Mengenai Posisi Ini Apakah Anda seorang Pastry Head Chef yang kreatif dan detail-oriented dengan passion terhadap kualitas, konsistensi, dan inovasi? Apakah Anda bangga dalam menciptakan dessert berkualitas tinggi sekaligus memimpin tim dapur untuk menjaga standar...
- ...detail terhadap kualitas makanan, serta mampu mengelola operasional kitchen secara efektif, posisi ini cocok untuk kamu. Sebagai Head Chef (Western Cuisine) , kamu akan bertanggung jawab dalam memastikan seluruh proses kitchen berjalan optimal—mulai dari kualitas...
- ...We are looking for a highly motivated Assistant Head Chef for Liu Li Palace Restaurant to work with our Culinary team at the finest 5-star luxury resort in Bali. Summary of responsibilities: Prepare all dishes following recipes and yield guides, according to standards...
Rp 5juta - Rp 10juta
...Description : The Role Reporting to the Bakery Department Head and/or the delegate, the Pastry Chef is responsible for overall production of all bakery products (bread, cake &/or other pastries). The Pastry Chef is also responsible for overseeing and plan of all ingredients...T & T Supermarket Inc.
Indonesia9 hari yang laluRp 5juta - Rp 10juta
...Description : Kualifikasi: Pengalaman minimal 3 tahun sebagai Chef khusus dalam memasak Masakan Indonesia terkhusus masakan Padang, Bakso, dan Bebek Asap Pendidikan formal di bidang kuliner atau sertifikasi yang relevan akan menjadi nilai tambah Memiliki pengetahuan...PT Kongkowkitchen Global Sentosa
Makassar17 jam yang laluRp 5juta - Rp 10juta
...Description : KUALIFIKASI CHEF BAKERY/KEPALA PRODUKSI BAKERY : Berpengalaman sebagai chef bakery/ kepala produksi bakery minimal 1 tahun... ...Mampu bekerja secara team Memiliki jiwa leadership bagi head chef bakery Memiliki disiplin yg baik, kreatif, inovatif, jujur,...PT. TOMMINDO SINARMULIA
Banten9 hari yang laluRp 5juta - Rp 10juta
Description : Kualifikasi dan Deskripsi Pekerjaan Gelar sarjana di bidang Ilmu Pangan, Teknik Pangan, atau disiplin ilmu terkait. Pengalaman tambahan atau pendidikan lanjutan dalam inovasi kuliner diutamakan. Min. 5 tahun pengalaman dalam industri restoran seafood atau...PT Sambal Bakar Indonesia
Banten17 jam yang lalu- ...A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and covering all business needs What will I be doing? As a Head Chef, you...
Rp 5juta - Rp 10juta
...Description : Pengalaman kerja sebagai chef atau posisi sejenis minimal 1 tahun. Keterampilan memasak yang luar biasa dan pengetahuan yang mendalam tentang berbagai masakan. Kemampuan manajemen yang kuat, termasuk pengelolaan stok, biaya, dan staff. Kreatif, detail-...Tempat Kumpul Cafe
Jawa Timur17 jam yang lalu- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...menghadirkan pengalaman kuliner berkualitas tinggi, posisi ini cocok untuk Anda. Sebagai Sous Chef (Western Cuisine) , Anda akan berperan penting dalam mendukung Head Chef mengelola operasional dapur, menjaga standar kualitas makanan, serta memimpin tim dapur untuk...
Rp 5juta - Rp 10juta
Description : Requirement : Pastikan lowongan yang Anda cari sesuai dengan judul lowongan kerja tersebut. Pastikan Anda tidak ditawari bisnis investasi yang mencurigakan atau menjadi anggota MLM yang tidak jelas. Perlu diperhatikan jika yang membuka lowongan bukan...PT Khong Guan Biscuit
DKI Jakarta17 jam yang lalu- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- ...to strategic planning, innovation and continuous improvement initiatives Qualifications Proven experience as an Executive Chef in a 4-star hotel Strong background in menu development and à la carte service Exceptional leadership skills with the ability...
Rp 5juta - Rp 10juta
Description : Tanggung Jawab Pekerjaan : Memasak makanan sesuai pesanan. Mengawasi staf dapur dalam menggunakan mesin dan fasilitas lainnya secara efisien. Bertanggung jawab terhadap bahan makanan dan biaya bahan makanan. Bertanggung jawab mengelola dapur. Persyaratan...Nasi Goreng Semerbak
Jawa Barat7 hari yang lalu- JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating...
- Company Description Overlooking the scenic South China Sea, an hour away by ferry from Singapore, Mövenpick Resort & Spa Bintan Lagoon will introduce Swiss-inspired hospitality to Bintan in celebration of Mövenpick's rich culinary legacy. The resort is set to be ...
Rp 5juta - Rp 10juta
...Description : PT MULTI FLASHINDO KARISMA looking for Position Marketing Chef Qualifications : 1. Max. age 35 yo 2. Min. education Diploma with hospitality major or any related 3. Have min. 3 years experience on F&B 4. Fluent in English (speaking & writing) 5. Creative...PT. Bumi Teknik Utama
Jawa Timur7 hari yang laluRp 5juta - Rp 10juta
Description : Deskripsi Pekerjaan Mengembangkan strategi pemasaran untuk menarik pelanggan ke situs web perusahaan, kehadiran online, dan mempromosikan produk atau layanan online (Tokopedia, Shopee, Lazada, etc) Memasarkan produk melalui topads, iklanku, shopee ads, ...PT Warna Warni Entertainment
DKI Jakarta17 jam yang lalu- JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental ...
- Overlooking the scenic South China Sea, an hour away by ferry from Singapore, Mövenpick Resort & Spa Bintan Lagoon will introduce Swiss-inspired hospitality to Bintan in celebration of Mövenpick's rich culinary legacy. The resort is set to be the new beach getaway ...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- Company Description Mövenpick Surabaya City is a contemporary hotel strategically located near business districts, financial hubs, exhibition centres, hospitals, shopping centres, universities and the carnival park area. The hotel offers 243 rooms and suites from ...
Rp 5juta - Rp 10juta
Description : Job Desc Memberi instruksi, mengarahkan Cleaner dalam menjalankan tugasnya dilapangan. Memberikan briefing kepada Cleaner sebelum melakukan pekerjaan. Memberikan pelatihan teknis kepada Cleaner. Mengawasi, memantau pelaksanaan tugas dan tanggung jawab Cleaner...PT Kideta Boga Multirasa
DKI Jakarta2 hari yang lalu- ...direction of culinary department in conjunction with the Executive Chef Assist the Executive Chef in preparation of financial... ...results & food cost Actively involved in kitchen and department head meetings Qualifications Minimum 8 years of progressive culinary...
- ...to explore your compatibility with this role and our culture of luxury excellence. Job Description The Assistant Pastry chef is responsible for production of the highest quality products, supervising the colleagues in efficient manner; strive to keep the working...
- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...
- ...A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing? A Sous Chef...
Rp 5juta - Rp 10juta
...Description : DIBUTUHKAN KEY ACCOUNT HEAD ( 2 ORANG/ LEVEL SUPERVISOR) TUGAS DAN TANGGUNG JAWAB Mampu menjual produk import halal dan non halal. Memastikan order sesuai potensi store dan tidak OOS. Kerjasama dengan Buyer, PIC Store promosi dan pajangan. Menjaga bisnis...PT Promex Inti
DKI Jakarta7 hari yang lalu- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...
