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Rp 5juta - Rp 10juta
...akan dipergunakan. - Menyiapkan bahan mentah yang akan diolah. - Membersihkan dan menyimpan peralatan yang telah digunakan. - Membantu chef dalam mengolah makanan. - Mendukung penyelenggaraan standar keselamatan dan keamanan kerja (work safety & security) - Mendukung...- ...dan mampu menghadirkan senyuman bagi setiap pelanggan? Sebagai Commis Pastry , Anda akan berperan penting dalam mengembangkan resep,... ...bidang terkait Memiliki pengalaman 2–3 tahun sebagai Pastry Chef atau posisi serupa Memiliki pengetahuan yang baik tentang teknik...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring...
Rp 5juta - Rp 10juta
...Membantu membersihkan dan merawat peralatan dapur Kualifikasi: Lulusan SMA/SMK/Sederajat Memiliki pengalaman minimal 1 tahun sebagai Commis atau Baker dari background restoran Rajin, cekatan, dan bersedia bekerja dengan sistem shifting Penempatan: Cengkareng, Jakarta...- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...convention centers, spa, entertainment and activities area. Job Description Job Description – Commis (Western) The Commis – Western Cuisine is responsible for assisting the Chef de Partie and Sous Chef in the preparation and production of Western dishes while...
- ...cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description The commis Baker will assist in the preparation and baking of a variety of baked goods, ensuring high standards of quality and consistency....
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...Job Summary: We are seeking a passionate and motivated Commis to join our culinary team. As a Commis , you will work closely with senior... ...recipes and presentation specifications as directed by senior chefs. # Ensure all food is prepared and served according to safety...
- ...ground for creativity in the culinary arts, attracting leading chefs; and we work with expert practitioners and specialist partners to... ...our art, history, and luxury legacy. Job Description The Commis – Colleague Dining Room supports the culinary operations of the...
- Uraian Perusahaan The biggest ibis in Indonesia, with 376 Standard Rooms, 126 Premiere Rooms, and 30 Executive Rooms. Strategically located on Integrated Trans Studio Bandung Complex with shopping mall and the iconic indoor Theme Park in the City, Trans Studio Bandung...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...ground for creativity in the culinary arts, attracting leading chefs; and we work with expert practitioners and specialist partners to... ...our art, history, and luxury legacy. Job Description The Commis – Arts Café supports the culinary operations of the Arts Café kitchen...
Rp 5juta - Rp 10juta
...Description : The Role Reporting to the Bakery Department Head and/or the delegate, the Pastry Chef is responsible for overall production of all bakery products (bread, cake &/or other pastries). The Pastry Chef is also responsible for overseeing and plan of all ingredients...Rp 5juta - Rp 10juta
Description : merencakanakan, mengatur dan mengawasi operasional sehari - hari memberikan arahan, melatih dan mengawasi kinerja staff mengestimasi keperluan bahan baku dan biaya pembuatan suatu menu mengontrol kualitas produk mengontrol kebersihan area kitchen Notes ...- ...AYANA Komodo is looking for a dedicated and detail oriented Commis to support our culinary team. In this role, you will be responsible for preparing and cooking menu items in accordance with recipes and kitchen standards, while maintaining high levels of hygiene and food...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
Rp 5juta - Rp 10juta
Description : Tanggung Jawab Pekerjaan : Memasak makanan sesuai pesanan. Mengawasi staf dapur dalam menggunakan mesin dan fasilitas lainnya secara efisien. Bertanggung jawab terhadap bahan makanan dan biaya bahan makanan. Bertanggung jawab mengelola dapur. Persyaratan...- ...to strategic planning, innovation and continuous improvement initiatives Qualifications Proven experience as an Executive Chef in a 4-star hotel Strong background in menu development and à la carte service Exceptional leadership skills with the ability...
- Company Description Overlooking the scenic South China Sea, an hour away by ferry from Singapore, Mövenpick Resort & Spa Bintan Lagoon will introduce Swiss-inspired hospitality to Bintan in celebration of Mövenpick's rich culinary legacy. The resort is set to be ...
- JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating...
Rp 5juta - Rp 10juta
...Description : KUALIFIKASI CHEF BAKERY/KEPALA PRODUKSI BAKERY : Berpengalaman sebagai chef bakery/ kepala produksi bakery minimal 1 tahun Pendidikan minimal SMA/SMK sederajat Mampu bekerja secara team Memiliki jiwa leadership bagi head chef bakery Memiliki disiplin yg...Rp 5juta - Rp 10juta
...Description : PT MULTI FLASHINDO KARISMA looking for Position Marketing Chef Qualifications : 1. Max. age 35 yo 2. Min. education Diploma with hospitality major or any related 3. Have min. 3 years experience on F&B 4. Fluent in English (speaking & writing) 5. Creative...- JOB SUMMARY Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental ...
Rp 5juta - Rp 10juta
Description : DESKRIPSI PEKERJAAN : Menyusun dan melakukan tinjauan secara berkala pada menu makanan Memastikan bahan makanan tersedia sesuai dengan menu yang sudah ditentukan Menyajikan menu makanan sesuai dengan standar yang dimiliki Menjaga kebersihan dan kerapian...Rp 5juta - Rp 10juta
Description : 1. Bertanggung jawab dalam developing menu dan produk pastry 2. Bertanggung jawab dalam menjaga cita rasa dari produk pastry yang dihasilkan 3. Bertanggung jawab untuk mengatur SDM dari team 4. Bertanggung jawab dalam menjaga kualitas dari produk pastry...- ...Mengenai Posisi Ini Apakah Anda seorang Pastry Head Chef yang kreatif dan detail-oriented dengan passion terhadap kualitas, konsistensi, dan inovasi? Apakah Anda bangga dalam menciptakan dessert berkualitas tinggi sekaligus memimpin tim dapur untuk menjaga standar...
