- ...Sajikan berasal dari tangkapan hasil laut terbaik, sajian yang kami hidangkan dengan kombinasi berbagai macam pilihan racikan bumbu chef kami yang menghasilkan rasa OTENTIK INDONESIA dengan menggunakan bahan-bahan alami. Saat ini RESTORAN kami sedang membutuhkan beberapa...
- ...Sajikan berasal dari tangkapan hasil laut terbaik, sajian yang kami hidangkan dengan kombinasi berbagai macam pilihan racikan bumbu chef kami yang menghasilkan rasa OTENTIK INDONESIA dengan menggunakan bahan-bahan alami. Saat ini RESTORAN kami sedang membutuhkan beberapa...
Rp 70juta - Rp 80juta
Talent pool vacancy for Executive Chef Are you a passionate and experienced Director of Culinary searching for your next exciting challenge? We are looking for talented individuals to become part of our vibrant kitchen team. If you excel in a fast-paced setting and...- JOB DESCRIPTION - Mempersiapkan masakan sesuai dengan standar resep. - Bertanggung jawab untuk memelihara kebersihan dapur, inventori, bahan makanan dan periengkapan dapur. - Menyiapkan bahan-bahan yang dibutuhkan sesuai dengan standar yang telah ditentukan - Melakukan...
- JOB DESCRIPTION Executive Chef JOB REQUIREMENT Why Work For Accor • Employee benefit card offering discounted rates at Accor hotels worldwide. • Develop your talent through Accor's learning programs. • Opportunity to grow within your property and across the world...
- ...5 waktu 2. Laki-laki/Perempuan 3. Pendidikan minimal SMK / D3 lebih disukai 4. Pengalaman kerja minimal 5 tahun sebagai Head Chef 5. Berpengalaman di dunia kuliner / FnB 6. Memiliki jiwa leadership dan skill komunikasi yang baik 7. Menguasai masakan Indonesia...
- JOB DESCRIPTION Executive Chef JOB REQUIREMENT • Minimum 1 year experience in a similar position in a 4 or 5 star Hotel • Excellent communication & interpersonal Skills • Fluent in English "Pihak HiredToday.com dan Perusahaan tidak akan meminta biaya dalam bentuk...
- JOB DESCRIPTION Head Chef (Alam Sutera) JOB REQUIREMENT • Pengalaman: Min. 3 tahun sebagai Head Chef. • Keterampilan: Menyusun menu, mengelola tim dapur, dan mengontrol food cost. • Kreatif, teliti, dan bisa bekerja di bawah tekanan Persyaratan Umum • Usia: 18...
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- JOB DESCRIPTION Talent pool vacancy for Jr. Sous Chef Join our team and be part of an exciting culinary journey! As we continue to grow and elevate our service for our clients, we are looking to build a talent pool of experienced and passionate Sous Chefs who are ready...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- JOB DESCRIPTION Join us for a prestige group of restaurants, events and catering in Saudi! Demi Chef (up to 2500) JOB REQUIREMENT • Have 1-2 years experience in related position • Excellent grooming • English skills proficiency Benefits • Monthly basic...
- JOB DESCRIPTION Sous Chef JOB REQUIREMENT • Young, talented, energetic, and outgoing personality is mandatory • Minimum 2 years experience in the same position, preferably from the Resto & Bar background • Presentable and representative with our brand • Possess...
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...
- Additional Information Job Number 24200761 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Jakarta Mega Kuningan, Jl. DR. Ide Anak Agung Gde Agung Kav.E.1.1 no.1, Jakarta, Indonesia, Indonesia, 12950VIEW ON MAP ( Schedule Full Time ...
- Additional Information Job Number 24195603 Job Category Food and Beverage & Culinary Location Le Meridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia, 10220VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management...
- JOB DESCRIPTION Chef de Partie JOB REQUIREMENT • Young, talented, energetic, and outgoing personality is mandatory • Minimum 2 years experience in the same position, preferably from the Resto & Bar background • Presentable and representative with our brand • Possess...
- JOB DESCRIPTION Executive Chinese Chef JOB REQUIREMENT • Great communication skills • Lots of energy and a sense of fun • Enjoy working in a fast-paced team environment • Passionate for personal growth both locally and overseas "Pihak HiredToday.com dan Perusahaan...
- JOB DESCRIPTION Executive Chef JOB REQUIREMENT • Minimum Diploma in Hospitality or relevant field • At least 3 years of working experience or equivalent in similar position • Good leadership and excellent communication, approachable and service-oriented attitude...
- JOB DESCRIPTION Sous Chef (Hot Kitchen) (Alam Sutera) JOB REQUIREMENT • Pengalaman: Min. 2 tahun di posisi yang sama. • Keterampilan: Membantu Head Chef dan memastikan kualitas makanan. • Memiliki kemampuan multitasking dan kepemimpinan. Persyaratan Umum • Usia...
- Additional Information Job Number 24198979 Job Category Food and Beverage & Culinary Location The Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia, 12940VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Management...
- JOB DESCRIPTION Chef JOB REQUIREMENT • Min 2 years experience • Min education D3 "Pihak HiredToday.com dan Perusahaan tidak akan meminta biaya dalam bentuk apapun pada saat melakukan proses recruitment. Mohon segera melaporkan kepada kami, apabila Anda jika pada saat...
- ...Occupations HEAD CHEF CATERING HOT KITCHEN: Job Description HEAD CHEF CATERING HOT KITCHEN: Job information HEAD CHEF CATERING HOT KITCHEN from the Company PT Pelangi Raya Group , this latest HEAD CHEF CATERING HOT KITCHEN job vacancy is located in the city...
- JOB DESCRIPTION Demi Chef JOB REQUIREMENT • Maximum Age 35 years • Minimum education in Senior High School/Diploma • Minimum 2 years experience at the same position • Understanding basic cooking skill • Ability to work underpressure • Highly committed, outgoing...
- JOB DESCRIPTION Chef de Cuisine (Kayu Manis Restaurant) JOB REQUIREMENT • Minimum 2 (Two) years experience at 5 star hotel (having pre-opening experience is an advantage) • A visionary leader who is technology sawy with excellence office administration, communication...
- JOB DESCRIPTION Japanese Chef (Jakarta - Venue & Dining) JOB REQUIREMENT • A Mininum of 3 years in relevant position • Excellent guest experience skills • Great Decision-making and problem solving skills • Outstanding Leadership skills • Strorg ablity to motivate...
- JOB DESCRIPTION Bakery Chef (Placement Turkey) JOB REQUIREMENT • Memiliki pengalaman 6 bulan dibidangnya • Memiliki kemampuan dalam Bahasa Inggris Benefits • Tiket Pesawat pulang dan pergi • Akomodasi • Konsumsi • Asuransi Kesehatan "Pihak HiredToday.com...
- Additional Information Job Number 24194934 Job Category Food and Beverage & Culinary Location Le Meridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia, 10220VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Management...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- JOB DESCRIPTION Sous Chef (Placement Grand Indonesia) JOB REQUIREMENT • Minimum SMK Education • Experience in the same field (Western/Thai Restaurant) more than 1 year with the same position • Hospitality minded "Pihak HiredToday.com dan Perusahaan tidak akan meminta...