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Hasil Pencarian: 11 lowongan
- ...events our food will always be unique with a very Ovolo twist. The Gig We are searching for an experienced and hard-working Sous Chef to lead our culinary team to service excellence at our established restaurant in Street 32 and Kuta Social Club. Whilst our...
- ...and Procedures Ensure adequate staffing daily to ensure smooth operations. Create and submit weekly staff rosters for Executive Chef Approval and advise Executive Chef on recruitment and promotion of subordinates when appropriate. Take ownership and accountability...
- ...events our food will always be unique with a very Ovolo twist. The Gig We are looking for an experienced Junior Sous Chef who believes that the purpose of their existence is to transform guests' experience into an inspiring journey of discovery .As a Jr...
- ...Bali, they are currently seeking a visionary and hands-on Executive Chef to lead culinary operations across one of their flagship units.... ...(typically every 6 months), collaborating closely with the Sous Chef for review and refinement. Solid understanding of kitchen...
- ..., and personalized activities, to provide the ultimate experience on the Island of the Gods. Job Description The Pastry chef is fully responsible for production of the highest quality products, supervising the colleagues, teaching them by doing; strive to...
- ...tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description As Executive Chef you will be responsible for leading the overall kitchen operations of the hotel. You will train and manage kitchen team members,...
- ...cosmopolitan hub of Bali island that attracts guests seeking both excitement and relaxation, is actively seeking a talented and experienced Chef de Cuisine to join their team. As the highest-ranking leader in the kitchen (in the absence of an Executive Chef), the Chef de...
- ...food produced, ensuring that high standards are consistently maintained. Qualifications: At least 1-3 years of experience as a Chef de Partie, with formal culinary training or necessary culinary certificates Proficient in English A strong culinary experience...
- ...outlet venues. You'll be responsible for the kitchen execution of amazing sweet treats throughout Mamaka Reporting to the Chef De Partie, this is a challenging and busy role suited for an experienced. You must have a wealth of experience but bring your...
- ...cleanliness and organization of the kitchen and workstations # Follow recipes and presentation specifications as directed by senior chefs. # Ensure all food is prepared and served according to safety and hygiene stadards. # Stock and manage assigned sections with...
- ...regular stock counts, tracking waste, and reordering supplies as necessary. Pricing and Menu Planning: Collaborate with the head chef and bar manager to plan menus, determine pricing strategies, and ensure food costs remain within budget. Operations and Process...