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- ...independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’... ...We are searching for an experienced and hard-working Sous Chef to lead our culinary team to service excellence at our established...
- ...and relaxation, is actively seeking a talented and experienced Chef de Cuisine to join their team. As the highest-ranking leader... ...kitchen activities across various outlets, including the signature restaurant, in-suite dining, and wellness-oriented F&B experiences....
- ...independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’... ...The Gig We are looking for an experienced Junior Sous Chef who believes that the purpose of their existence is to transform...
- ...multiple locations, is seeking an experienced and result-driven Restaurant Operational Manager. The Restaurant Operations Manager is... ...necessary. Pricing and Menu Planning: Collaborate with the head chef and bar manager to plan menus, determine pricing strategies,...
- ..., and personalized activities, to provide the ultimate experience on the Island of the Gods. Job Description The Pastry chef is fully responsible for production of the highest quality products, supervising the colleagues, teaching them by doing; strive to...
- ...and Procedures Ensure adequate staffing daily to ensure smooth operations. Create and submit weekly staff rosters for Executive Chef Approval and advise Executive Chef on recruitment and promotion of subordinates when appropriate. Take ownership and accountability...
- ...implement a creative, seasonal cocktail menu that aligns with the restaurants culinary concept. Stay up to date with beverage trends,... ...Coordinate closely with the Restaurant Manager and Head Chef to ensure smooth front-of-house operations. Engage with guests...
- ...independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’... ...amazing sweet treats throughout Mamaka Reporting to the Chef De Partie, this is a challenging and busy role suited for an...
- ...Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion...
- ...experience on the Island of the Gods. Job Description The Waiter / Waitress provides a smooth and faultless service in Restaurants/Bars for guests and potential guests, maximizing their dining experience using technical and individual social skills. Handle...
- ...Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion...
- ...inspire and manage a dynamic team in a high-volume environment. Requirements : Proven experience in a large volume of restaurant manager roles, ideally as an F&B Manager, Assistant F&B Manager, or Senior Restaurant Manager with at least 3 years in a...
- ...Job Overview : The Hostess is the first point of contact for guests when they arrive at the restaurant. This position is responsible for creating a welcoming atmosphere, greeting guests, managing reservations, and efficiently seating patrons. A successful Hostess ensures...
- ...Founded in 2010, we’re an independently owned and operated lifestyle brand with 12 hotels & 14 restaurants across Hong Kong, Australia, and Indonesia. Over the years we’ve grown exponentially, both in size and confidence. But our attitude towards our guests and our passion...
- ...Job Overview : The Housekeeping Attendant is responsible for maintaining a clean and organized environment in the restaurant, ensuring that all areas are spotless and ready for guests. This position requires attention to detail, a strong work ethic, and the ability...
- ...cleanliness and organization of the kitchen and workstations # Follow recipes and presentation specifications as directed by senior chefs. # Ensure all food is prepared and served according to safety and hygiene stadards. # Stock and manage assigned sections with...
- ...venues in the prime location of Bali. Located in a premium location, people who come to them will be welcomed by an iconic restaurant concept, unique ambience, and remarkable services. The senior human resources manager is responsible for planning, managing,...
- ...they are currently seeking a visionary and hands-on Executive Chef to lead culinary operations across one of their flagship units.... ...Pre-opening experience is mandatory, whether in a standalone restaurant or a hotel restaurant setting. A strong restaurant background...
- ...Occupations Sous Chef Cluster: Job Description Sous Chef Cluster: Job information Sous Chef Cluster from the Company Ini Vie Hospitality , this latest Sous Chef Cluster job vacancy is located in the city Ubud located in the province Bali . This latest job...
- ...willing to work on weekends and public holidays Operate and manage the pastry section of a kitchen, working together with the other chef Prepare a variety of baked goods Work various shift Possess a service-centric attitude, warm, honest, and responsible Able to...
- ...Education and Experience • 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area. OR • 4-year bachelor...