Hasil Pencarian: 138 lowongan
Rp 6juta - Rp 7juta
We're Hiring! Sous Chef for American style concept Resto (Truffle Belly Diner)
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Head Chef in providing exceptional food quality and presentation.
Responsibilities...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
JOB DESCRIPTION
Sous Chef - Jakarta
JOB REQUIREMENT
- Laki-laki/Perempuan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
Rp 6juta - Rp 7.5juta
...school education, preferably D3 culinary and hospitality
- Maximum age 35 years
- Have a minimum of 2 – 5 years experience as a Sous Chef
Ability to process food creations well
- Have high commitment, can work quickly and have a positive nature at work
- Have...
Rp 8juta - Rp 10juta
- A minimum of 5+ years proven Sous Chef experience in reputable culinary establishment.
- Culinary, tourism, hospitality or food service management degree is an asset.
- Proven expertise in cooking Indonesian cuisine, with a deep understanding of traditional flavours...
Job Description
Job Number 24061500
Job Category Food and Beverage & Culinary
Location Le Méridien Jakarta, Jalan Jenderal Sudirman, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management...
JOB DESCRIPTION
- Sous Chef (Chinese Cuisine)
JOB REQUIREMENT
- Min. 2 years experience with the same position in Hospitality Industry
- Strong leadership skills, analytical, and strategic thinking
- Proactive, self-driven, details & target oriented
- Be committed...
Rp 5juta
• Candidate must be possess at least Diploma of Hospitality Management / Tourism / Hotel Management.
• Min. 25 years old – Max 35 years old.
• Able to work in public holiday.
• able to speak second language (s): English or Japanese is a plus.
• 3-4 years of working...
Job Number 24029989
Job Category Food and Beverage & Culinary
Location The Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management ...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...We are looking for a Korean (native) Sous Chef for our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers...
...Company and Hotel Policies and Procedures.
Monitor service and food production standards in outlet and events. Coordinate with the Chef de cuisine to take corrective action when necessary.
Establish and implement performance standards for the Commissary and the...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist Chef de Cuisine to manage the assigned kitchen as an independent profit centre, in line with the outlet’s...
...about Japanese cuisine and ready to take your culinary career to the next level? We are seeking a talented and enthusiastic Junior Sous Chef - Japanese to join our team at AYANA Midplaza Jakarta, a renowned 5-star luxury hotel.
Requirements
Minimum 2 years of...
...delight our guests, Team Members, and owners alike.
A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting... ...in good working order and if necessary, report to the Executive Sous Chef faults and problems to be solved.
Prepare the necessary...
...delight our guests, Team Members, and owners alike.
The Pastry Chef is responsible for ensuring that the relevant kitchen operates as... ...For direct supervision of the following employees: Sous Chef Junior Sous Chef Chef De Parties Demi Chef Commis 1 and...
Rp 4.7juta
Coordinate daily tasks with CDP, Sous Chef
Following the guidance of established standards, cooking methods, and presentation pictures, dishes are prepared in the most authentic way as standard and approved by CDP
Ensuring the highest level of guest satisfaction,...
...Occupations Head Chef:
Job Description Head Chef:
Job information Head Chef from the Company W'Care Vet Clinic , this latest Head Chef job vacancy is located in the city Kalideres located in the province . This latest job opening is open to job seekers...
...Occupations Demo Chef:
Job Description Demo Chef:
Job information Demo Chef from the Company PT Toffin Indonesia , this latest Demo Chef job vacancy is located in the city Jakarta Utara located in the province DKI Jakarta . This latest job opening is...