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Rp 5juta - Rp 10juta
Description : Deskripsi : Mendampingi peserta untuk memecahkan kesulitan dalam belajar Matematika Membantu mendalami materi Matematika untuk keperluan persiapan Tes Sekolah Kedinasan, Tes CPNS, Ujian Sekolah, dan persiapan tes lainnya maupun pelajaran sekolah harian ...Rp 5juta - Rp 10juta
Description : Memasak dan menyiapkan segala menu yang ada di perusahaan, karena menu yang dimasak dan disiapkan sangat simpel dan bisa dimasak dadakan, maka siap untuk sekaligus melayani pelanggan. Job dikerjakan dua orang. Siap tinggal di mess. Berpengalaman lebih diutamakan...- JOB SUMMARY Functions as the strategic business leader of the property’s culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures...
Rp 5juta - Rp 10juta
Description : Dibutuhkan segera cook Helper dapur untuk penempatan di Bollywood Masalaz Ubud. diutamakan yang punya pengalaman minimal 1 tahun. dan tinggal seputaran Ubud. segera kirimkan CVnya dan cantumkan no WhatsApp agar segera dihubungi. terimakasih. Diutamakan ...Rp 5juta - Rp 10juta
Description : New resto di daerah ungasan akan di buka pada bulan february.....di butuhkan bbrp untuk membentuk team dengan syarat : 1. bekerja sebagai team 2. pernah membuat masakan western dan makanan indonesia 3.di utamakan yang tinggal di daerah ungasan,uluwatu jimbaran...Rp 5juta - Rp 10juta
Description : Kualifikasi : Pendidikan SMK/SMA Sederajat Sehat Jasmani dan Rohani Berdomisili area Tangerang lebih diutamakan Jujur, Cekatan, Teliti, Berinisiatif Tinggi, Disiplin, dan Loyal. Mampu menguasai masakan Jepang (Japanese Food) Berpengalaman sebagai juru masak...Rp 5juta - Rp 10juta
Description : Deskripsi Pekerjaan : - Mempersiapkan produk sesuai dengan pesanan konsumen dan mempersiapkan makanan sesuai dengan resep yang sudah terstandarisasi - Bertanggung jawab atas kebersihan area dapur dan inventori bahan makanan dan perlengkapan dapur - Bertanggung...Rp 5juta - Rp 10juta
...biaya bahan makanan. Kualifikasi : 1. Pendidikan S1/D4/setara dari tata boga/culinary/ilmu gizi 2. Pengalaman min 3 th sebagai demi chef/CDP pastry. 3. Memiliki pengalaman dalam pengolahan ice cream. 4. Memiliki kemampuan menggunakan komputer & aplikasi word & excel. 5...- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Rp 5juta - Rp 10juta
...Description : Plans menus for all food outlets in the group. Schedules and coordinates the work of sous chefs, cooks and other kitchen employees to assure that food preparation is economical and technically correct and within budgeted cost goals. Responsible for the...Rp 5juta - Rp 10juta
...Description : We are looking for a capable Head Chef to join our amazing team at Cerita Group. Growing your career as a Full Time Head Chef is a wonderful opportunity to develop extraordinary skills. Job description: Control and direct the food preparation process and...- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Rp 5juta - Rp 10juta
...Description : Description Demi Chef Pastry (Traditional) Job Requirement - Indonesian nationality, Minimum high school/vocational high school. - Experienced minimum 2 years in the same position applied in 4 or 5 stars hotel/resort. - Speak and write English fluently...- ...share this mindset to join our friendly and professional team. We are currently seeking a dynamic, outgoing, and enthusiastic Sous Chef – All Day Dining Restaurant with a strong culinary background in hospitality to join our energetic and passionate team at Grand...
Rp 5juta - Rp 10juta
...Kualifikasi: Pendidikan minimal SMK jurusan Tourism, Tata Boga atau jurusan terkait lainnya. Memiliki pengalaman bekerja sebagai chef/kitchen minimal 1 - 3 tahun. Memiliki pengalaman dalam membuat masakan Indonesia, Western dan Japanese. Mampu membuat desain menu dan...- ...continuously improve with ensuring quality consistency Qualifications YOUR SKILLS & EXPERIENCES •Proven experience as Executive Chef or Executive Sous Chef in a 4-star/5-star hotel •Strong leadership and team management skills •Solid knowledge of cost control,...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...more people like this to join our friendly and professional team. Now we are looking for a dynamic, outgoing and enthusiastic Sous Chef - Chinese with strong background and experience in Culinary for Hospitality to join our energetic, enthusiastic and passionate team...
Rp 5juta - Rp 10juta
...Description : Dibuthkan CDP untuk Artha Damar Restaurant and Catering di Kerobokan, Bali The Chef De Partie (CDP) supervises the activity of the kitchen area and assists the Head Chef in controlling the day-to-day operations (e.g controlling spoilage, & consistency...- ...Job Description Oversees daily kitchen operation and sets direction of culinary department in conjunction with the Executive Chef Assist the Executive Chef in preparation of financial forecasts and budgets; instrumental in taking steps to assist the division...
- ...Chef (Freelance) – Luxury Villa, Canggu For our exclusive, fully private luxury villa located in Berawa, Canggu, and part of Bali Bliss Villa, we are looking for a chef. We welcome national and international guests who value privacy, refined service, and high-quality...
Rp 5juta - Rp 10juta
Description : Requirements : Minimum Diploma in Business Studies, Hospitality, Beverage Services Management or equivalent. At least 3 years of working experience in similiar position. Have experience of Western, Indonesian, Asian (Chinese) food. Have good communication...- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- ...deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description As an Executive Sous Chef you will be second in command and report directly to the Executive Chef. As such you must be intimately familiar with all the activities...
- Swissôtel Nusantara, a premium 5-star hotel nestled in the heart of Indonesia's new capital city, IKN (Ibu Kota Nusantara), is thrilled to offer an appealing opportunity for skilled talents to join and experience authentic Swiss hospitality in IKN! Job Description...
- JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating...
Rp 5juta - Rp 10juta
...Description : Hello Job Seekers! Open Hiring for Reserach and Development Chef. Job Title: Research and Development Chef Company Introduction: Hast Indonesia is a company in Health and Wellness Consumer Goods Industry, we produce healthy packaged Food and Beverage goods...- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Rp 5juta - Rp 10juta
...Description : Kriteria: Pendidikan Min. SMA di utamakan D3 Kuliner dan Perhotelan Memiliki pengalaman Min 5 tahun sebagai Chef Kemampuan mengolah kreasi makanan dengan baik Memiliki pengetahuan terkait higienitas dan konsistensi terhadap makanan yang disajikan Kemampuan...
