...Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...Summary
We are looking for a young and talented Chef de Partie who has flexibility to be a team player working with overall kitchen operation.
Someone who:
~has the discipline to handle a freedom in creativity, explore new techniques and is a hands-on leader...
...here: to delight our guests, Team Members, and owners alike.
A Chef de Cuisine will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel’s kitchen.
What will I be doing?
As the Chef de Cuisine...
...delight our guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen.
What will I be doing?
As the Sous Chef,...
...Occupations Kitchen & Bar:
Job Description Kitchen & Bar:
Job information Kitchen & Bar from the Company NEXT SHOT BILLIARD & BISTRO , this latest Kitchen & Bar job vacancy is located in the city Bali located in the province Bali . This latest job opening...
NEXT SHOT BILLIARD & BISTRO
Bali
4 hari yang lalu
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food...
...Occupations Casier Rangkap Kitchen:
Job Description Casier Rangkap Kitchen:
Job information Casier Rangkap Kitchen from the Company ES TELER +62 PEJUANG USAHA , this latest Casier Rangkap Kitchen job vacancy is located in the city Bali located in the province...
ES TELER +62 PEJUANG USAHA
Bali
3 hari yang lalu
...Relocation? N
Position Type Management
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
...the success of the luxury lifestyle resort Andaz Bali.
As a Chef de Partie, you will play a crucial role in our culinary team, contributing... ...will include overseeing a specific section of the kitchen, managing the preparation and presentation of dishes, and collaborating...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food...
...Summary
We are seeking a talented and experienced Sous Chef with a background in Mediterranean cuisine to join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, creating innovative Mediterranean-inspired dishes, and ensuring...
...the diverse preferences of guests.
Oversee the entire kitchen team, including sous chefs, line cooks, and kitchen assistants, providing guidance,... ...Requirements :
Minimum of 2 years of experience as a Head Chef or in a similar leadership role within the hospitality...
Job Description
Responsible for managing all aspects of the kitchen and kitchen workers in a manner to provide ultimate customer satisfaction... ....
Job Requirements
• Proven working experience as a Head Chef
• Excellent record of kitchen management
• Ability to spot and...
Description
Andaz Bali, modeled after a modern Balinese village, invites guests to discover the fascinating old and new. The beachfront resort is carefully built around an existing mature landscape, lending it a homey and lush ambience, much like Sanur itself.
We...
Hyatt Hotels
Bali
3 hari yang lalu
...to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and... ...run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,...
Marriott International
Bali
4 hari yang lalu
...Check freshness of food and discard out-of-date items
Ensure compliance with all health and safety regulations within the kitchen area
Requirements
Only for Indonesian Citizen
Minimum of 2 years of solid experience at the culinary management level...
...inventory of specified food items for daily inventory and production charts according to department standards.
Meet with the Executive Chef to review schedules, assignments, anticipated business levels, changes, and other information pertinent to the job performance....
Job Description
~Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff
~... ...pendidikan hospitality dan pengalaman minimum 2 tahun sebagai sous chef dari Indonesian, Western and or Japanese Food.
Memiliki...
...outlet, After Rock Nightclub for an individual with the following details:
Summary of Responsibilities:
~ Meet with Executive Chef/Executive Sous Chef/CDC to review schedules, assignments, anticipated business levels, changes, and other information pertinent to...
...Check freshness of food and discard out-of-date items
Ensure compliance with all health and safety regulations within the kitchen area
Requirements
Only for Indonesian Citizen
Minimum of 2 years of solid experience in the same position in a large...
...Job Requirements
• Minimum 2 years’ experience in the same position
• Knowledge and ability to run a section and kitchen employee
• Positive attitude and ready to work hard
• Ability to work without close supervision
• Ability to...
...Kasir, Supervisor, Cleaning, Server, Helper, Bagian Dapur, dan Chef
Menjalankan tahapan Opening maupun Closing restoran
Mencatat... ...packing and cashiering)
Memasak dan menyiapkan produk menu di kitchen area (bagian cooking and backup)
Mematuhi dan menjalankan...
...Conducting Day-to-Day Restaurant Operations
• Ensures all employees have proper supplies, equipment and uniforms.
• Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels.
• Ensures compliance with all restaurant policies,...
...important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to...
...).
Menyiapkan dan packaging produk menu di service area (bagian packing and cashiering)
Memasak dan menyiapkan produk menu di kitchen area (bagian cooking and backup)
Mematuhi dan menjalankan Standard Operations Procedure (SOP)
Memastikan kebersihan di masing-masing...
...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment...
...to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...
Marriott International
Bali
3 hari yang lalu
...Operations oversees and directs all aspects of the hotel operational departments which includes, Front Desk Service, Food & Beverage / Kitchen, Housekeeping, Engineering, Security, Fitness Centre and other relevant operating departments. This role ensures that these...