...and manages food quantities and plating requirements for the restaurant.
• Communications production needs to key personnel.
• Assists in developing daily and seasonal menu items for the restaurant.
• Ensures compliance with all applicable laws and regulations regulations...
...Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with... ...proper supplies, equipment and uniforms.
• Communicates to Chef and Restaurant Manager any issues regarding food quality and...
...: to delight our guests, Team Members, and owners alike.
A Chef de Cuisine will manage and lead the team to ensure smooth culinary... ....
Complete tasks and jobs outside of the kitchen area.
Assist in inventory taking.
Knowledgeable of hotel’s occupancy, events...
...delight our guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth running culinary... ....
Complete tasks and jobs outside of the kitchen area.
Assist in inventory taking.
Knowledgeable of hotel’s occupancy, events...
...prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain...
...and manages food quantities and plating requirements for the restaurant.
• Communications production needs to key personnel.
• Assists in developing daily and seasonal menu items for the restaurant.
• Ensures compliance with all applicable laws and regulations regulations...
...the success of the luxury lifestyle resort Andaz Bali.
As a Chef de Partie, you will play a crucial role in our culinary team, contributing... .... Additionally, you will contribute to menu planning, assist in inventory management, and demonstrate creativity in crafting...
...prepared. Inform Food & Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain...
...Summary
We are looking for a young and talented Chef de Partie who has flexibility to be a team player working with overall kitchen operation.
Someone who:
~has the discipline to handle a freedom in creativity, explore new techniques and is a hands-on leader...
...Summary
We are seeking a talented and experienced Sous Chef with a background in Mediterranean cuisine to join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, creating innovative Mediterranean-inspired dishes, and ensuring...
...clean and maintain guestrooms and public space. Completes inspections and holds people accountable for corrective action. Position assists in ensuring guest and employee satisfaction while maintaining the operating budget.
CANDIDATE PROFILE
Education and Experience...
...guests.
Oversee the entire kitchen team, including sous chefs, line cooks, and kitchen assistants, providing guidance, training, and support to maintain... ...:
Minimum of 2 years of experience as a Head Chef or in a similar leadership role within the hospitality...
...regulations and requirements. Meet with the Chef to review assignments, anticipate... ...receptacle. Anticipate and communicate any assistance needed during busy periods. Be aware of food... ...shortages when items may run out. Direct and assist Stewards to maximize clean-up efficiency....
Description
Andaz Bali, modeled after a modern Balinese village, invites guests to discover the fascinating old and new. The beachfront resort is carefully built around an existing mature landscape, lending it a homey and lush ambience, much like Sanur itself.
We...
...our guests, Team Members, and owners alike.
The Personal Assistant will provide support to the General Manager in the Executive Office... ...General Manager's schedule and remind him / her in time.
• Assist the General Manager in compiling guest data to be used for...
...– Empathy, Integrity, Respect, Inclusion, Experimental, and Wellbeing – are our guiding principles and shaped our culture.
As Assistant Manager - Outlet who will help drive our team to success. Assists in the daily supervision restaurant operations and assists with...
...according to department standards.
Meet with the Executive Chef to review schedules, assignments, anticipated business levels,... ...Executive Steward to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, health/safety, and sanitation...
...guests and coworkers. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language;...
...Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Assists in leading the property's segmented sales effort (e.g., group, transient, association, corporate, etc.) and assists in the...
...prepared, as well as impeccable sanitation and food standards are achieved.
Job Requirements
• Proven working experience as a Head Chef
• Excellent record of kitchen management
• Ability to spot and resolve problems efficiently
• Capable of delegating multiple...
...details:
Summary of Responsibilities:
~ Meet with Executive Chef/Executive Sous Chef/CDC to review schedules, assignments,... ...Executive Steward to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, health/safety, and sanitation...
...MidPlaza Holding is seeking an Assistant Manager Housekeeping to join our team. As an Assistant Manager Housekeeping, you will be in control and responsible on the SOP compliance carried out by housekeeping in business units. Ensure all housekeeping programs run well,...
...Summary of Responsibilities:
Cook food in a timely manner
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock...
...information pertinent to the job performance.
Meet with the Executive Chief Steward to review equipment needs, banquet plate-up assistance, cleaning schedule/project status, health/safety, and sanitation follow-up.
Communicate additions or changes to the...
...Job Requirements
Maksimum Usia 35 tahun
Memiliki latar belakang pendidikan hospitality dan pengalaman minimum 2 tahun sebagai sous chef dari Indonesian, Western and or Japanese Food.
Memiliki kepemimpinan dan komunikasi yang baik
Memiliki passion dan kreativitas...
...We are looking for highly motivated Assistant Director of Finance who will assist Director of Finance (DOF) for the efficient running of the Finance Department through planning, organizing, directing and controlling in line with Hotel’s policies and standards whilst meeting...
...Summary of Responsibilities:
Cook food in a timely manner
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock...
...the work schedule and procedure as set by the Restaurant Manager
• Completing overtime sheets for the department
• Assist in training
• Performing and managing other duties as assigned
Job Requirements
• Minimum two years’ experience...
Join our team and be part of the continued success of Bali’s largest integrated resort.
We offer an exciting career opportunity for an individual with the following details:
Summary of Responsibilities:
Act as the contact for Mandarin-speaking clients, providing...