Job Number 24077769
Job Category
Food and Beverage & Culinary
Location
The Ritz-Carlton Jakarta Mega Kuningan, Jl. DR. Ide Anak Agung Gde Agung Kav.E.1.1 no.1, Jakarta, Indonesia, Indonesia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position ...
...exemplary fashion, embodying the brand mindset
Helps the sous chef in all his/her duties
Carries out and coordinates the... ...previous experience within similar role as DCDP/CDP Pastry and Bakery
Good communications skills
Good knowledge of Pastry and Bakery...
...square-meter Grand Ballroom.
Job Description
Head Pastry Chef
The Head Pastry Chef is responsible for the production of all... ...What you will be doing:
Maintain and enhance the pastry & bakery products through creative menu development and presentation....
Job Description
Job Number 24077806
Job Category Food and Beverage & Culinary
Location The Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Job Description
Job Number 24078484
Job Category Food and Beverage & Culinary
Location JW Marriott Hotel Jakarta, Jalan DR Ide Anak Agung Gde Agung Kav E.1.2 No 1&2, Jakarta, Daerah Khusus Ibukota Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located...
Job Number 24072683
Job Category
Food and Beverage & Culinary
Location
Fairfield by Marriott Jakarta Soekarno-Hatta Airport, Jl. Husein Sastranegara No.88, Tangerang, Banten, Indonesia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating...
Job Description
Job Number 24078303
Job Category Food and Beverage & Culinary
Location The Westin Jakarta, Jl. H.R. Rasuna Said Kav.C-22 A, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
Job Number 24067800
Job Category Food and Beverage & Culinary
Location Sheraton Grand Jakarta Gandaria City Hotel, Jl. Sultan Iskandar Muda, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
...your episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as:
Chef de Partie - Pastry
Job Description
The Chef de Partie - Pastry is an expert in creating pastries and desserts that not...
...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cusine is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cusine is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
...Company and Hotel Policies and Procedures.
Monitor service and food production standards in outlet and events. Coordinate with the Chef de cuisine to take corrective action when necessary.
Establish and implement performance standards for the Commissary and the...
...your episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as:
Chef de Partie (Western Cuisine)
Job Description
The Chef de Partie leads and manages western section within the banquet...
...the hotel features 3,500 square meters of function space, including a 1,200 square-meter Grand Ballroom.
Job Description
Chef de Partie (All-Day-Dining Japanese Section)
Ready for a sizzling career move? We are looking for a Chef de Partie to be in chrage...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...pivotal in the food and beverage industry across Jakarta and Bali. Specializing in catering to hotels restaurants catering services bakeries and eateries they deliver exceptional products that uphold the highest standards of quality and service. Their expertise in...
...Sajikan berasal dari tangkapan hasil laut terbaik, sajian yang kami hidangkan dengan kombinasi berbagai macam pilihan racikan bumbu chef kami yang menghasilkan rasa OTENTIK INDONESIA dengan menggunakan bahan-bahan alami.
Saat ini RESTORAN kami sedang membutuhkan beberapa...
...categorizes, calculates, tabulates, audits, or verifies information or data.
• Assures sanitation compliance.
• Assists Executive Chef in all aspects of purchasing (e.g., Food, Beverage and Controllable) to ensure quality and profitability.
• Orders all food and...
...the Banquet kitchen team in the preparation and execution of banquet events. As a Commis II, the primary role is to assist the senior chefs and contribute to the smooth operation of the banquet kitchen. The Commis II is responsible for tasks such as food preparation,...
...Description
Join the exciting journey at Vong Kitchen & Le Burger - two renowned restaurants led by the 3-Michelin Star chef Jean-Georges and his son Cédric Vongerichten, recognized as one of the top 30 up-and-coming chefs under 30 by Zagat.
VONG Kitchen, with its...
...his wife and 3 young children (under the age of 4), providing household management and liaising closely with the nanny, housekeeper, chef, drivers, cleaners and other support staff.
Typical duties might include;
•Diary management and scheduling
•Inbox management...
...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting the Master Pastry Chef in the day-to-day operation of the kitchen. This role assumes...
...Occupations Magang Chef:
Job Description Magang Chef:
Job information Magang Chef from the Company PT KOBE BOGA UTAMA , this latest Magang Chef job vacancy is located in the city Tangerang located in the province Banten . This latest job opening is open...
JOB DESCRIPTION
Head Chef
JOB REQUIREMENT
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan diminta...