...visual appeal of the food.
Plan, prepare and implement high quality food and beverage products and set-ups in all areas and restaurants.
Maintain all HACCP aspects within the hotel operation.
Train all staff on the correct usage of all equipment, tools and machines...
...Manager and in his / her absence, answering questions and concerns and following through with resolutions.
• Arrange room and restaurant reservations for VIP guests / personnel if requested.
• Arrange and coordinate the General Manager's schedule and remind him /...
JOB DESCRIPTION
- Asst. Restaurant Manager
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak...
...Occupations COOK JAPANESE RESTAURANT:
Job Description COOK JAPANESE RESTAURANT:
Job information COOK JAPANESE RESTAURANT from the Company PT Fesindo Raya Muliatama , this latest COOK JAPANESE RESTAURANT job vacancy is located in the city Jakarta Selatan...
JOB DESCRIPTION
Restaurant & Bar Manager
JOB REQUIREMENT
- Female
- Minimal 3 years experience for Manager Level
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed...
Rp 5juta - Rp 7juta
...Occupations Trainer & SOP Product Restaurant:
Job Description Trainer & SOP Product Restaurant:
Job information Trainer & SOP Product Restaurant from the Company PT. Levi Kuliner Management , this latest Trainer & SOP Product Restaurant job vacancy is located...
...episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as:
Restaurant Manager
Job Description
The F&B Outlet Manager holds a crucial role in ensuring the smooth and efficient operation of...
...schooling
- Must have experience in Chinese food and Dimsum
- Minimum experience 4 years at the same position of Manager in Restaurant
- Strong motivation and good personality
- Strong managerial, communication and interpersonal skills
- Interested in motivating...
...and 108 Fairmont branded Sky Suites. Additional features and amenities to the urban hotel include a number of lounges and several restaurants featuring a variety of culinary offerings. For corporate events and local galas, the hotel features 3,500 square meters of...
...lookout for dynamic individuals eager to be part of something truly exceptional. In Jakarta, we're introducing its very first luxury restaurant with a global brand, namely The Coach Restaurant . Shaking up the hospitality scene with an electrifying touch that's sure to...
Key Responsibilities:
Develop & manage full year marketing strategy and budget align with brand objective
Manage marketing/communication/PR initiative including social media and other marketing & communication collateral, which include: - Supervise the design creation...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation...
Job Number 24031499
Job Category Food and Beverage & Culinary
Location The St. Regis Jakarta, Rajawal Place Jalan HR Rasuna Said Kav. B/4, Jakarta Selatan, Indonesia, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...helping to ensure the financial success of the outlet.
Qualifications
Minimum 2 years work experience in luxury hotel or luxury restaurant operations, Western cuisine background, basic knowledge of Italian food, Possess strong leadership, communication, organization...
3000 - 5000 $
...Foreman / Technician, Service / Maintenance Supervisor, IT Application Manager, Computer Operator, Internet Expert.
FOOD AND RESTAURANT DEPARTMENT
Bakers / Bartenders / Chefs / Chef De Partie / Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage...
JOB DESCRIPTION
Restaurant Supervisor
JOB REQUIREMENT
- Male/female
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed in Kuta Mandalika - Lombok
"Waspada terhadap...
...time.
Job Responsibility Head Chef Pastry:
Head Chef Pastry/Bakery (Jakarta) (53675)
COMPANY CATEGORY:
Food & Beverage / Restaurant
JOB SUMMARY:
Develop and execute innovative pastry and bakery menus in line with the restaurant's concept and standards....
...professional etiquette at all times
Qualifications
Minimum 2 years of experience in a similar position in full-service cafe/restaurant industry
Must have superior leadership capabilities, good communication skills, and able to work as a team
Proactive...
...Supervisor
Job Description
A Steward Supervisor oversees the stewarding department and ensures that all kitchen and restaurant areas are clean, well-maintained, and equipped with necessary supplies. A Steward Supervisor is responsible for managing a team of...
...Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area.
OR
• 4-year bachelor...
...Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area.
OR
• 4-year bachelor...
...services, front desk, housekeeping, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the guest services, front desk,...
...food handling practices.
Assure that an adequate mise en place is prepared on a daily basis, based on forecasted covers for all restaurants and banquets.
Assure that food presentation is at a five star level, the expectation is “awe inspiring”.
Assist in labor...
...consultation with your Manager.
• Positively deal with and learn from customer complaints and comments with follow-up and feedback to the Restaurant Manager.
• Make sure all customer requests and queries are responded to promptly and effectively while assisting on the floor...
...the guest services, front desk, or related professional area.
OR
• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.
CORE WORK ACTIVITIES
Leading...
...that promotes flair, creativity and consistency in the quality of food taste and presentation.
Maintain a good relation with Restaurant and Banquet Manager in order to discuss and decide on the Restaurant and Banquet issues, various activities and Menus.
Ensure...
...bath in perfect order.
• Operate and maintain the automatic dish-washing machine and other cleaning equipment.
• Provide the restaurants with sufficient dishes.
• Clean the floor and the tiles in the kitchen, corridors and stewarding areas.
• Assist the Chief Steward...
...skills, both written and verbal in Bahasa Indonesia and English
Good knowledge of F&B Service operation especially All Day Dining Restaurant
Working experience in 5* hotel operation is highly regarded
Additional Information
What’s in it for you:...
...skills, both written and verbal in Bahasa Indonesia and English
Good knowledge of F&B service operation especially All Day Dining Restaurant
Working experience in 5* hotel operation is highly regarded
Additional Information
What’s in it for you:...