Hasil Pencarian: 7 lowongan
...the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all...
...PROFILE
Education and Experience
• High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.
CORE WORK ACTIVITIES
Managing Banquet Operations
• Projects supply needs for the department, (e.g.,...
...CANDIDATE PROFILE
Education and Experience
• High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or...
...duties as requested by Supervisors.
PREFERRED QUALIFICATIONS
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: No related work experience.
Supervisory Experience: No supervisory experience.
License or...
...as requested by Supervisors.
PREFERRED QUALIFICATION
Education: Technical, Trade, or Vocational School Degree.
Related Work Experience: At least 3 years of related work experience.
Supervisory Experience: No supervisory experience....
...nomination process and COASTFISH Implementation.
Assist DED PS with logistics ( for online and physical meetings), drafting of letters related with working group activities.
Assist DEDs to coordinate with relevant regional organizations, partners, and agencies to engage...
...policies. The successful candidate will manage payroll management, finance, audits, contract and compliance, human resources and other related office administration.
Responsibilities
1. Provide required operational support to CTI-CFF staff working in the RS CTI CFF...