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- ...Strategies and brand standards, whilst meeting associate, guest and owner expectations. Marketing & Communications Manager is responsible for developing, implementing, monitoring and evaluating the hotel’s marketing communications strategy, including advertising, promotions...
- ...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Hygiene Manager is responsible to assist the Executive Chef in maintaining the hygiene standards as applicable in the organization....
- ...Internal Audit Manager – Restaurant Chain / Food & Beverage Internal Audit Manager Location: Solo, Central Java – Indonesia Industry: Restaurant Chain / Food & Beverage About Our Client Our client is a fast-growing restaurant chain in Indonesia, known for strong...
- ...food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage...