...Occupations Kitchen:
Job Description Kitchen:
Job information Kitchen from the Company Ponda -C Coffee , this latest Kitchen job vacancy is located in the city Bali located in the province Bali . This latest job opening is open to job seekers who have...
Ponda -C Coffee
Bali
2 hari yang lalu
...Occupations Staff Kitchen:
Job Description Staff Kitchen:
Job information Staff Kitchen from the Company Nanu Coffee & Eatery , this latest Staff Kitchen job vacancy is located in the city Kuta Utara located in the province Bali . This latest job opening...
Warung Rakyat
Bali
4 hari yang lalu
...Occupations Cook/ Kitchen:
Job Description Cook/ Kitchen:
Job information Cook/ Kitchen from the Company STARBOOST coffee& eatery , this latest Cook/ Kitchen job vacancy is located in the city Bali located in the province Bali . This latest job opening...
STARBOOST coffee& eatery
Bali
23 jam yang lalu
...Occupations Casier Rangkap Kitchen:
Job Description Casier Rangkap Kitchen:
Job information Casier Rangkap Kitchen from the Company ES TELER +62 PEJUANG USAHA , this latest Casier Rangkap Kitchen job vacancy is located in the city Bali located in the province...
ES TELER +62 PEJUANG USAHA
Bali
3 hari yang lalu
...Job Requirements
• Minimum 2 years’ experience in the same position
• Knowledge and ability to run a section and kitchen employee
• Positive attitude and ready to work hard
• Ability to work without close supervision
• Ability to...
Job Description
~Membantu Kitchen Manager menjalankan kegiatan di seluruh Operational Kitchen dan melakukan supervisi terhadap Staff
~Memberikan training kepada seluruh Staff di Kitchen
~Bertanggungjawab untuk kebersihan dan sanitasi di area Kitchen dan seluruh staff...
...POSITION SUMMARY
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and...
...they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness...
Marriott International
Bali
3 hari yang lalu
...maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication... ...creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over...
Marriott International
Bali
1 hari yang lalu
...Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while... ...Establishing and Maintaining Restaurant Kitchen Goals
• Sets and supports achievement of kitchen goals including performance...
...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.
• Utilizes...
...culinary operation and maximize the level of standard in the hotel’s kitchen.
What will I be doing?
As the Chef de... ...prepare and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
Work seamlessly with...
...culinary operation and maximize the level of standard in the hotel’s kitchen.
What will I be doing?
As the Sous Chef,... ...and implement high quality food and beverage products, and set-ups in all areas in the restaurant.
Work seamlessly with recipes...
...POSITION SUMMARY
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and...
Marriott International
Bali
1 hari yang lalu
...Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while... ...Establishing and Maintaining Restaurant Kitchen Goals
• Sets and supports achievement of kitchen goals including performance...
...slips or by memorization
• Communicate order details to the Kitchen Staff
• Serve food and drink orders
• Check dishes and kitchenware... ...and presentation and report any problems
• Arrange table settings and maintain a tidy dining area
• Deliver checks and collect...
...run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,... ...creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over...
Marriott International
Bali
1 hari yang lalu
...catering to the diverse preferences of guests.
Oversee the entire kitchen team, including sous chefs, line cooks, and kitchen assistants,... ...industry, preferably in a luxury resort or high-end restaurant setting.
Strong culinary skills and a passion for creating exquisite...
...important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to...
...HACCP)
Menyiapkan dan packaging produk menu di service area (bagian packing and cashiering)
Memasak dan menyiapkan produk menu di kitchen area (bagian cooking and backup)
Mematuhi dan menjalankan Standard Operations Procedure (SOP)
Berdomisili di Bali...
...).
Menyiapkan dan packaging produk menu di service area (bagian packing and cashiering)
Memasak dan menyiapkan produk menu di kitchen area (bagian cooking and backup)
Mematuhi dan menjalankan Standard Operations Procedure (SOP)
Memastikan kebersihan di masing-masing...
...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment...
...Summary
We are looking for a young and talented Chef de Partie who has flexibility to be a team player working with overall kitchen operation.
Someone who:
~has the discipline to handle a freedom in creativity, explore new techniques and is a hands-on leader...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food...
...Operations oversees and directs all aspects of the hotel operational departments which includes, Front Desk Service, Food & Beverage / Kitchen, Housekeeping, Engineering, Security, Fitness Centre and other relevant operating departments. This role ensures that these...
...lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort...
...Ensure rates match market codes and document exceptions. Verify and adjust billing for guests. File guest paperwork or documentation. Set up/process all guest check-ins/check-outs. Activate room keys. Secure valid payment. Identify any over-commitments. Perform duplicate...
...contributing to the creation and execution of exceptional dishes. Your responsibilities will include overseeing a specific section of the kitchen, managing the preparation and presentation of dishes, and collaborating with the head chef to maintain high culinary standards. You...
...& Beverage service staff of menu specials and out of stock menu items. Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs for food...
...• Celebrates successes and publicly recognizes the contributions of team members.
Ensuring Exceptional Customer Service
• Sets a positive example for guest relations.
• Understands the brand's service culture.
• Participates in the development and implementation...