Dapatkan lowongan baru via email
- ...they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness...
- ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing... ...• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. • Utilizes...
- ...in product development and ensures the smooth operation of the kitchen. What will I be doing? As Chef de Partie, you will be... ...prepare and implement high quality food and beverage products, and set-ups in all areas and in the restaurants. Work seamlessly with...
- ...). Menyiapkan dan packaging produk menu di service area (bagian packing and cashiering) Memasak dan menyiapkan produk menu di kitchen area (bagian cooking and backup) Mematuhi dan menjalankan Standard Operations Procedure (SOP) Memastikan kebersihan di masing-masing...
- ...seduhan kopi & makanan ringan maupun berat. Kami sedang membutuhkan tenaga karyawan untuk mengisi posisi di kedai kami sebagai HELPER KITCHEN OUTLET Laki laki & perempuan Maks usia 38 Pengalaman & non pengalaman dibidang f&b Mampu dan siap kerja shift...
- ...WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER SIM A, B1, B2 (SMP) 》...
- ...Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice,...
- ...Siloam Hospitals Group (Siloam) is Indonesia’s most progressive and innovative healthcare provider that has set the benchmark for high quality healthcare services in Indonesia. Siloam’s medical team of more than 500 general practitioners, 2,200 specialist doctors,...
- ...• Provides immediate assistance to guests as requested. • Serves as a leader in displaying outstanding hospitality skills. • Sets a positive example for guest relations. • Responds to and handles guest problems and complaints. • Ensures employees understand...
- ...WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER SIM A, B1, B2 (SMP) 》...
- ...service standards and procedures as well as applicable laws and regulations. •Receive patients in accordance with service standards set by the Hospital •Conduct initial assessments of patients to determine nursing diagnoses, prioritize patient needs and as a basis...
- ...3rd partners/clients in order to increase use case of usage, payment or points • Excellent organizational skills to meet goals and set priorities • Basic knowledge on P&L (P&L ownership is preferred) Connect with Us Make yourself updated with Cakap & Cakap Squad...
- ...WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER SIM A, B1, B2 (SMP) 》...
- ...other divisions and external partners to review arrangements and commercial contracts Develop team’s capabilities in analysis and set up norms and system to effectively collect and document market knowledge as well as to ensure excellence in business operational process...
- ...Responsibilities # End-to-End Product Ownership: Own a specific product or core feature set, driving it from continuous discovery to successful delivery and iteration. # Outcome-Driven Strategy: Execute product strategy by defining clear success metrics (e.g., OKRs...
- ...WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER SIM A, B1, B2 (SMP) 》...
- ...of financial data, manages the general ledger, and produces timely and reliable financial reports in accordance with the definition set on DHL Group Accounting Manual and IFRS. Key Responsibilities: Maintain and update supporting report for details of accounts...
- ...Management: Proven ability to manage and optimize sales operations within specific regions (specifically Tangerang & Jakarta). What sets B. Braun apart? B. Braun in Indonesia began in the 1980s through a local distributor, bringing with it over 30 years of...
- ...Management - Lead and inspire cross-functional teams within the business unit - Define team structure, roles, and hiring needs - Set clear KPIs and performance expectations - Coach team members and manage performance Stakeholder Management & Reporting -...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- ...departments. • Maintains a positive cost management index for kitchen and restaurant operations. • Utilizes budgets to understand financial... ...goals in a way that will be efficient and effective. • Sets clear expectations with the employees and team leaders and verifies...
- ...JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning... ...Empowers associates to provide excellent customer service. • Sets a positive example for guest relations. Managing and Conducting...
- ...Exceptional Customer Service • Interacts effectively with sales, kitchen, vendors, competitors, local community, catering associations... ...to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over...
- ...storeroom assets. • Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible levels.... ...(including hardware and software) to program, write software, set up functions, enter data, or process information. • Uses...
- ...Responsibilities Operation • Train and supervise the work of kitchen personnel in the respective sections • Ensure personal... ...the quality and portion are consistent and as per specifications set out • Ensure that all equipment and perishable items are stored...
- ...required for the job. • Establish good communication with the Kitchen team. • Maintain event and function histories to assist with returning... ...it, communicating goals and clear direction to the team. • Set and agree to departmental objectives for self and team. •...
- ...about Teppanyaki cuisine and eager to work in an international setting, we invite you to apply for this exciting role. Responsibilities... ...service. Maintain hygiene and safety standards in the kitchen and food preparation areas. Assist in menu development and ingredient...
- ...preparing and cooking menu items in accordance with recipes and kitchen standards, while maintaining high levels of hygiene and food safety... ...handling in compliance with health and safety regulations. Set up and organize workstation (mise en place), including tools,...
- ...of services to make sure that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions...