Lowongan kerja Bar steward Jawa Tengah

Job Number 24065628 Job Category Food and Beverage & Culinary Location Moxy Solo, One Marriott Drive, Jawa Tengah, Indonesia, Indonesia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY...

Job Description ~Supervise the activity of the team at Bar Section and assists the Managers in controlling the day to day operations. ~Should be able to open and close the restaurant, manage all bartender, track beverage inventory, ordering supplies, create daily manning... 

 ...consistent level of service to your customers. The F&B Waitress is responsible for serving Food & Beverages to guests in the Agra Rooftop Bar & Lounge, providing a courteous, professional, efficient, and flexible service to maximize guest satisfaction. To provide a... 

 ...: Melakukan tugas utama bagian kebersihan Meliputi tugas utama bagian OB / Office Boy / OG / Office Girl, cleaning service, steward, housekeeping, room boy / room girl hotel Bersedia ditempatkan di perkantoran, pergudangan, pabrik, dan perhotelan Berdomisili... 

 ...specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies... 

Job Description ~Clean glasses, utensils, and bar equipment ~Stock bar and supplies such as ice, glassware, napkins, or straws ~Take beverage orders from serving staff or directly from patrons ~Clean bars, work areas, and tables ~Arrange bottles and glasses to make... 

 ...the hotel General Manager. The Director of Food and Beverage is responsible for overseeing and directing Banquets, Restaurants, Stewarding, and any other Food or Beverage-related areas operated by Alila Solo.  Who you are: Our ideal candidate drives staff engagement... 

 ...of a Head Chef, Assistant Head Chef, Manager or Assistant Manager. ~He/she has the knowledge and has received the trainings of a Steward, Cook Helper and Cook. Kitchen Supervisors are expected to have the ability to train new team members for each of those positions.... 

Job Description ~Maintain the Bar/Wine List always in the correct standard ~Do the inventory and stock count of the wines daily and monthly with Supplier. ~Give daily briefing to the staffs. ~Taking orders & recommend wines to the guest. ~Take care of all display areas... 

Job Description Melakukan stock bar seperti es, gelas, sedotan atau tissue Membersihkan peralatan dan Area Bar Mempersiapkan minuman sesuai dengan order Mengatur atau menyusun botol dan gelas serta peralatan terkait coffee sehingga memperlihatkan display yang menarik... 

 ...~Had 2+ years of experience as Assistant Operation Manager or 3+ years of experience as Floor/Restaurant manager in the Restaurant & Bar territory. ~Trained in F&B Management skills (opening new outlet, P&L, costing, restaurant operation, and training). ~Have good comprehension...