Hasil Pencarian: 245 lowongan
JOB DESCRIPTION
- Hotel Manager
JOB REQUIREMENT
- Proven experience minimun of 1 year in the same positions
- Free standing restaurant background very welcome for FB Manager position
- Able to join immediately, will be preferred
- Ability to work independently or...
...Occupations Corporate Chef:
Job Description Corporate Chef:
Job information Corporate Chef from the Company PT. Pioneer Wisata... ...education / graduate . Job Vacancies in this Hospitality Hotel field have been opened and published up to the specified time....
...Food and Beverage & Culinary
Location
Sthala a Tribute Portfolio Hotel Ubud Bali, Jalan A.A. Gede Rai, Ubud, Bali, Indonesia
VIEW ON... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
...Description
We are seeking a passionate and experienced Sous Chef with creative flair to join our Banquet Kitchen Team.
As... ...on and exceed customer expectations
Previous experience working in a five star hotel with the same position minimum of 1 year...
...Culture Diversity and Inclusion
# Demonstrate the Accor Hotels values in all behaviors with the hotel team;
# Support diversity in the selection of... ...Create and submit weekly colleagues’ rosters for Executive Chef Approval and advise Executive Chef on recruitment and...
...culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
...government required licenses, certificate or permits. Certification as Chef de Cuisine or Certified Master Chef by a government accredited... ...• 3-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Minimum 1-year experiences in the same position
- Hospitality appearance, honest, initiative, and open minded
- Ability to work independently or as member of the team
- Able to join immediately
"Waspada terhadap Modus...
JOB DESCRIPTION
- Executive Chef
JOB REQUIREMENT
- Minimum 2 year experiences in the same position
- Expat are welcome for Manager Level
- Hospitality appearance, honest, initiative, and open minded
- Ability to work independently or as member of the team
- Able...
JOB DESCRIPTION
Executive Chef
JOB REQUIREMENT
- Min 2 years experiences in the same position
- Able to join immediately, will be preferred
- Ability to work independently or as member of the team
- Hospitality appearance, honest, initiative and open minded
"Waspada...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Minimum 1-2 year of experience in the similar position
- Must be fluent in English
- Fast learning and creative
- Ability to work under pressure and multitasking
- Able to join us immediately
"Waspada terhadap Modus...
...and being comfortable with ambiguity is what we need, while also enjoying the process of figuring out the solution.
Job Title: Hotel Operations Manager
Job Type: Fulltime
Area: Bali
Reports To: Property Manager
Main Responsibilities : We are seeking...
...Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely... ...to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International...
...culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
Job Description
Job Number 24049404
Job Category Food and Beverage & Culinary
Location The Westin Resort Nusa Dua Bali, Kawasan Pariwisata Nusa Dua, Nusa Dua, Bali, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...Hotel Name
Job Description
Manage the operations of the hotel in order to maximize profitability and to ensure superior guest service and product quality. Coordinate capital improvement projects to maintain/upgrade quality standard and property image.
Develop,...
...served in dining or catering establishment
~Chefs that work in large establishments may... ...from Overseas
~Profile for Young Talent Chef currently handling multiple operations, or... ...and pre-openings shops, brands, outlets, or hotels
~Strong organizational and planning skills...
...details:
Summary of Responsibilities:
~ Meet with Executive Chef/Executive Sous Chef/CDC to review schedules, assignments,... ...~2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or a related major is required, Bachelor...
...Summary
Hyatt Regency Bali, a delightful beachfront hotel in Sanur built on nine hectares of lush tropical gardens. The beachfront... ...are our guiding principles and shaped our culture.
As a Sous Chef, you play a vital role in supporting to create exceptional culinary...