Hasil Pencarian: 27 lowongan
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Minimum 1-year experiences in the same position
- Hospitality appearance, honest, initiative, and open minded
- Ability to work independently or as member of the team
- Able to join immediately
"Waspada terhadap Modus...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Ubud, Gianyar Kab., Bali
1 hari yang lalu
Job Number 24064672
Job Category
Food and Beverage & Culinary
Location
Four Points by Sheraton Bali Kuta, Jalan Benesari Banjar Pengabetan, Kuta, Bali, Indonesia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY...
Rp 2.5juta - Rp 3.5juta
Requirements:
Memiliki pengalaman 1 tahun
Memiliki komunikasoi dan attitude yang baik
Berdomisili di Bali
Bisa bergabung secepatnya
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Minimum 1-2 year of experience in the similar position
- Must be fluent in English
- Fast learning and creative
- Ability to work under pressure and multitasking
- Able to join us immediately
"Waspada terhadap Modus...
JOB DESCRIPTION
Head Chef
JOB REQUIREMENT
- Min 1 years experiences in the same position
- Able to join immediately, will be preferred
- Ability to work independently or as member of the team
- Hospitality appearance, honest, initiative and open minded
"Waspada...
Talent poll vacancy for Japanese Sous Chef
Are you a Sous Chef who has talent and interest in Japanese cuisine? Come join our talent pool and be the first to get information regarding career opportunities in this field.
About Us:
Neurone is a trusted and fully...
Job Description
Job Number 24033561
Job Category Food and Beverage & Culinary
Location Four Points by Sheraton Bali Kuta, Jalan Benesari Banjar Pengabetan, Kuta, Bali, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position...
...Procedures
Ensure adequate staffing daily to ensure smooth operations. Create and submit weekly colleagues' rosters for Executive Chef Approval and advise Executive Chef on recruitment and promotion of subordinates when appropriate.
Take ownership and...
Accor Hotels
Kuta, Bali
2 hari yang lalu
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Rp 3juta - Rp 6juta
- Had experience in the related field
- Placament : Outlet Bali
Rp 5juta - Rp 10juta
Requirements :
• Min. 3 years experince in same position
• Fluent in English both written and orally
• Bachelor's degree or diploma degree in related field
• Strong communication and interpersonal skills to manage client
• Experience in hospitality and have willingness...
Rp 7juta - Rp 10juta
RESPONSIBILITIES:
• Managing kitchen day to day operation, includes: rostering, ordering, budgeting, standard controlling, and Team Training
• Ensuring promptness, freshness, and quality of dishes.
• Ensure the kitchen is in good condition and the kitchen activities...
Merencanakan menu restoran, merancang metode memasak dan item menu baru
Memastikan kualitas makanan baik dan harga sesuai.
Mengelola penyimpanan.
Memesan bahan makanan dari supplier.
Mengelola budget dan laporan keuangan dengan akurat.
Mengelola prosedur ...
Pria/Wanita, max. 35 tahun
Minimal lulusan SMK sederajat
Memiliki keahlian memasak (teritama masakan Indonesia dan Western Food)
Mampu bekerja dalam team/individu, rapi, teliti, dan bertanggung jawab
Gaji, uang makan/transport, service
...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...
- Bertanggung jawab terhadap seluruh aktifitas kitchen.
- Bertanggung jawab terhadap staff kitchen.
- Bertanggung jawab atas ketersediaan (stok) bahan baku, termasuk bersedia untuk belanja ke pasar.
- Melakukan briefing harian.
- Mampu memberikan training dan koordinasi...
Rp 8.5juta - Rp 9juta
We are currently seeking a skilled and creative Head Chef to lead our kitchen team and elevate our dining offerings at Nisi Taverna Restaurant, Nusa Lembongan
Qualifications :
Proven experience as a Head Chef or Executive Chef in a reputable restaurant.
Culinary...
Talent poll vacancy for Grill Section Chef
For those of you who have experience as a chef in the grill section, this is the opportunity for you! We are looking for experienced chefs who can be dynamic in a busy kitchen
Position: Grill Section Chef
Location: Sydney...
Rp 3juta - Rp 6juta
KUALIFIKASI:
• Usia maks. 35 tahun
• Pendidikan min. SMA/SMK Sederajat
• Pengalaman min. 1 tahun di bidang yang sama (sesuai posisi)
• Khusus Kimukatsu, lebih disukai dari pengalaman Restoran Jepang
menu seperti Sushi,Katsu,Agemono,Bento dsb
• Terbuka untuk ...
