Hasil Pencarian: 254 lowongan
Rp 7.5juta - Rp 9juta
Persyaratan: Pengalaman minimal 1 tahun posisi yang sama. Asian and European cuisines.
Kondisi Kerja: Disediakan mes tempat tinggal. Bekerja sama dengan tim.
Kewajiban: punya attitude yang baik.
JOB DESCRIPTION
Sous Chef
JOB REQUIREMENT
- Relevant education background
- Have a strong experience with high volume quality service
- Possess a positive attitude and good team player
- Fluent in English
"Waspada terhadap Modus Penipuan pada saat proses interview...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Have experience in the position applied for
- Good in English communication
- Have a good grooming & attitude
- Hard working and ready to be deployed in Canggu or Uluwatu area
"Waspada terhadap Modus Penipuan pada saat...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
...Food and Beverage & Culinary
Location
Sthala a Tribute Portfolio Hotel Ubud Bali, Jalan A.A. Gede Rai, Ubud, Bali, Indonesia
VIEW ON... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
JOB DESCRIPTION
Senior Sous Chef
JOB REQUIREMENT
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan...
...With thousands of hotels in over 100 countries and territories, Hilton offers countless... ...Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth... ...maximize the level of standard in the hotel’s kitchen.
What will...
JOB DESCRIPTION
Sous Chef
JOB REQUIREMENT
- Min 2 years experience in the same position.
- Able to join immediately will be preferred.
- Ability to work independently or as member of the team.
- Hospitality appearance, honest, initiative, and open minded
"Waspada...
...culinary, food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area....
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and luxury resort...
...Summary
We are seeking a talented and experienced Sous Chef with a background in Mediterranean cuisine to join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, creating innovative Mediterranean-inspired dishes, and ensuring...
...Andaz Bali
Qualifications
This position is only for Indonesian.
Minimum 2 (two) years experience in the same role at Luxurious Hotel Environment.
Knowledgeable of food service management, values, nutrition, menu planning, and food health hazards and all...
Job Number 24073964
Job Category
Food and Beverage & Culinary
Location
The Westin Resort Nusa Dua Bali, Kawasan Pariwisata Nusa Dua, Nusa Dua, Bali, Indonesia
VIEW ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION ...
...prepared, as well as impeccable sanitation and food standards are achieved.
Job Requirements
• Proven working experience as a Head Chef
• Excellent record of kitchen management
• Ability to spot and resolve problems efficiently
• Capable of delegating multiple...
Join our team and be part of the continued success of Bali’s largest integrated resort.
We offer an exciting career opportunity for an individual with the following details:
Summary of Responsibilities:
Prepare all dishes following recipes and yield guides...
...details:
Summary of Responsibilities:
~ Meet with Executive Chef/Executive Sous Chef/CDC to review schedules, assignments, anticipated... ...-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or a related major is required, Bachelor...
...With thousands of hotels in over 100 countries and territories, Hilton... ..., and owners alike.
A Chef de Cuisine will manage and lead... ...the level of standard in the hotel’s kitchen.
What... ...instructed by the Executive Sous Chef.
Work closely with the...
Join our team and be part of the continued success of Bali’s largest integrated resort.
We offer an exciting career opportunity for an individual with the following details:
Summary of Responsibilities:
Cook food in a timely manner
Ensure appealing plate...
...Summary
We are looking for a young and talented Chef de Partie who has flexibility to be a team player working with overall kitchen... ...skills, fairness and clear direction in leading the team Supporting Sous Chef in Kitchen operational activities including preparation,...
JOB DESCRIPTION
Hotel Manager
JOB REQUIREMENT
- Proven experience minimum of 2 year in the same positions
- Able to join immediately will be preferred.
- Ability to work independently or as member of the team.
- Hospitality appearance, honest, initiative, creative...