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Hasil Pencarian: 17 lowongan
- ...culinary training or necessary culinary certificates Proficient in English A strong culinary experience Knowledge of food safety. Excellent communication and interpersonal skills are required for collaboration with workers from various areas. Ability to...
- ...presentation, technique and quality standards, plan and price menus, ensure proper equipment operation/maintenance, and ensure proper safety and sanitation in the kitchen. You may be required to cook certain dishes for special occasions and will oversee special catering...
- ...cost, portioning, and waste management, while working closely with purchasing and inventory teams. Ensure compliance with food safety regulations and hygiene standards across all kitchen areas. Curate and present a diverse culinary offering, with an emphasis...
- ...– receiving, recording, storage, claiming and clearing Maintains key control and walkie-talkie Complies with hotel’s health, safety and hygiene policies and adheres to conduct personal grooming and hygiene standards Controls guest supplies & cleaning supplies...
- ...our culinary team to service excellence. To be successful for this role, you will have previous experience as Sous Chef. . A Food Safety Handler certificate is a must, as well as experience in a high-volume restaurant. Leadership, communication and organisational skills...
- ...updated on market trends and competitor activities to identify new marketing opportunities. Ensure compliance with all fire & life safety/emergency procedures. Perform any other tasks assigned by the General Manager or Director of Sales & Marketing....
- ...department budgets, generate reports, and monitor cost controls to ensure financial efficiency Maintain compliance with health and safety standards, and ensure proper certification and licensing of all spa practitioners Work closely with senior leadership to align...
- ...luxury dining expectations. Collaborate with seasonal guest chefs during peak periods, ensuring alignment in culinary vision and consistency in food quality. Implement and maintain food safety, hygiene, and operational standards across all kitchen areas....
- ...performance and contribute to required reporting processes. Support a safe and secure work environment by adhering to health, safety, and manual handling practices. Ensure compliance with confidentiality, financial handling procedures, and professional conduct...
- ...Compliance with Regulations : The site architect must ensure that construction work complies with all applicable building regulations, safety standards, and environmental regulations. They also play a role in handling the necessary permits and documentation. # Quality...
- ...Follow recipes and presentation specifications as directed by senior chefs. # Ensure all food is prepared and served according to safety and hygiene stadards. # Stock and manage assigned sections with the necessary supplies. # Learn and execute basic cooking...
- ...cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of the experience. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager;...
- ...Security/Loss Prevention Operations • Assists in conducting hazard and risk assessments at the property to include quarterly OSHA/SAFETY audits, incident tracking, and the hazard abatement process. • Complies with applicable federal, state and local law and safety...
- ...property; assist guests with room access. Monitor Closed Circuit Televisions, perimeter alarm system, duress alarms, and fire life safety system. Lock property entrances when required. Conduct daily physical hazard inspections. Respond to accidents, contact EMS or administer...
- ...efficient functioning. This includes managing staff, maintaining high levels of customer service, ensuring food and beverage quality and safety standards, managing inventory, handling budgets, and implementing strategies to maximise profitability. The Operations Manager...
- ...Directs supervisor of the training department and ensures all its activities are in accordance with the needs of the hotel and all training programs have been smoothly executed. Supervises that staff coordinates in the work plan on safety, hygiene, and harmonious...
- ...guest needs and preferences Keep accurate records of treatments and update guest profiles as needed Uphold spa protocols, safety measures, and confidentiality at all times Promote spa services, products, and wellness programs when appropriate...