Nando's Chickenland Malaysia Sdn Bhd
Di luar negeri
Able to lead, develop, motivate and manage the restaurant team in delivering the Nando’s experience to our customers
Ensure all operating standards are adhered on quality, service, cleanliness, and to improve internal control measures
Hostess Job in Bahrain – great experience that will allow you to take advantage of career opportunities! Our Employer is a restaurant, which is the beating heart of Manama’s fine dining scene.
Your specific duties will include:
Be ambassador of a legendary...
Cut/clean and weight the ingredient
Preparing the ingredient for chef
Clean the work station
Helping to perform any related task as instruct by Chef
Can work long duration hour
Must obey superior's command
Must keep the kitchen cleanliness well
Must keep the kitchen work flow smoothly
No experience required
Training will be provided
Need to work for long hour and work in a team
...Assist in daily operations of the outlet
Order taking / Cashiering
Serving food and drinks
Maintain cleanliness of the restaurants
Participate in the monthly stock takes of the Restaurant
Fresh graduates/Entry level applicants are encouraged...
Assist in Counter and POS machines operation
Help between restaurant and kitchen
Assist customer in meal ordering
Clean table & restaurant environment
Serve meal/dish to customer
...the kitchen staff, so they perform at their best
Determines how much food to order and maintains an appropriate supply at the restaurant
Arrange for equipment purchases and repairs
Acts with appropriate caution in a dangerous environment where there are knives...
Responsible for overall outlet operation
Responsible to hire restaurant crews
Arrange working timetable for your team
Solve customer service issue
Motivate & manage your team
Monthly meeting with Management
Submit the weekly &...
Mixologists serve alcoholic and nonalcoholic beverages to restaurant and bar patrons. They may serve beer and wine, make classic drinks or create new recipes for cocktails. Mixologists are also responsible for ensuring that their bars run smoothly...
Cooks plan, organize, prepare and cook meals, according to recipes or under the supervision of chefs, in hotels, restaurants and other eating places, on board ships, on passenger trains and in private households.
Tasks include –
...Written/verbal communication skills.
Demonstrated leadership qualities.
Able to work with teams.
Basic technical knowledge of restaurant operations including MICROS.
Demonstrated hospitality skills
Demonstrated strong work ethic
Cooks plan, organize, prepare and cook meals, according to recipes or under the supervision of chefs, in hotels, restaurants, and other eating places, on board ships, on passenger trains, and in private households.
Tasks include –
...ejecting unruly persons, if needed.
Maintaining a fun, safe atmosphere for patrons.
High School Diploma.
Restaurant or management experience or more education is generally preferred.
Strong understanding of business management and accounting...
...ensure the items ordered are delivered correctly
Receiving and asking feedback from customers
Ensuring cleanliness of the restaurant at all times
Doing inventory of selected items as requested by Manager / Supervisor
Able to communication...
Trained to run and managed restaurant operations
Handling and responsible front of house restaurant operations
Perform administration work and housekeeping duties
Prepare the restaurant for service, including setting up tables and ensuring...
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and...
...colleagues & guests
Can work well under pressure in a fast paced environment
Enjoy working with a multi-cultural team and restaurant guests
Excellent Guest Relation Skills
Excellent command of English language, both spoken and written
Laser Resources Sdn Bhd (Eagle Bay Hotel)
Di luar negeri
Responsible with the smooth and efficient service of the Restaurant Operation ensuring that hotel standards are met at all times.
Ensure in conjunction with the food and beverage department that all food and beverage items, equipment and other...
...independently for client projects. Includes food,ingredient and menu preparation
Research ingredients, vendors, equipment, packaging, and restaurant and culinary concept
To handle and conduct food preparation
To deliver customer service and assist floor
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