Hasil Pencarian: 2 lowongan
...for overseeing the daily operations of the food and beverage department in a hospitality establishment, such as a restaurant, hotel, resort, or catering service. They play a crucial role in ensuring high-quality service, guest satisfaction, and efficient operations....
...Monitor and maintain all energy systems, including HVAC, electrical, and plumbing.
Continually seek out ways to improve the resort's operations and guest experience.
Requirements
Bachelor's degree in engineering or a related field.
At least 2 years...
