Hasil Pencarian: 18 lowongan
...Job Number 24075348
Job Category Engineering & Facilities
Location Four Points by... ...recommend replacement of tools, appliances, and equipment. Calibrate all controls, gauges, meters,... ...of other employees. Ensure adherence to quality expectations and standards; and identify...
...Job Number 24071360
Job Category Engineering & Facilities
Location Natra Bintan A Tribute... ...replacement of tools, appliances, and equipment. Calibrate all controls, gauges, meters,... ...of other employees. Ensure adherence to quality expectations and standards; and identify...
...with guests to obtain feedback on product quality and service levels.
• Meets with... ...product (e.g., rooms, meeting facilities and equipment, food and beverage), service levels,... ...duplicative.
• Works with Human Resources, Engineering and Loss Prevention to ensure compliance...
...her absence.
• Ensures all employees have the proper supplies, equipment and uniforms.
• Comprehends budgets, operating statements and... ....
• Interacts with guests to obtain feedback on product quality and service levels.
• Handles guest problems and complaints....
...answer telephones using appropriate etiquette. Ensure adherence to quality expectations and standards. Read and visually verify... ...variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for...
...Job Number 24077551
Job Category Engineering & Facilities
Location Natra Bintan A... ...on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually... ...with genuine appreciation. Adhere to quality expectations and standards. Develop and...
...budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing... ...of all food products.
• Operates and maintains all department equipment and reports malfunctions.
• Checks the quality of raw and cooked...
...budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing... ...food storage standards.
• Operates and maintains all department equipment and reports malfunctions.
• Supports procedures for food &...
...responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing... ...food preparation.
• Demonstrate new cooking techniques and equipment to staff.
Setting and Maintaining Goals for Culinary...
...homegrown life sciences company, employing over 2,000 employees across 43 locations in 20+ countries, operating across life science equipment, fertility technologies, pharma/bioprocess tools/CDMO.
For more information, please visit group.escoglobal.com.
We are...
...drive the property's financial performance.
• Verifies Sales team understands and is leveraging Marriott International (MI) demand engines to full potential.
• Works with Human Resources, Engineering and Loss Prevention to monitor compliance with local, state and...
...with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without...
...prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Ensure adherence to quality standards. Enter and locate information using computers/POS systems. Stand, sit, or walk for an extended period of time. Move, lift...
...goals; listen and respond appropriately to the concerns of other employees. Monitor the performance of others to ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats. Move, lift, carry, push, pull, and place...
...Assures sanitation compliance.
• Assists Executive Chef in all aspects of purchasing (e.g., Food, Beverage and Controllable) to ensure quality and profitability.
• Orders all food and beverage based on business needs.
• Assists Executive Chef in maintaining/lower...
...completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others. Comply with quality assurance expectations and standards. Read and visually verify information in a variety of formats. Move, lift, carry, push, pull,...
...service basics of the company.
• Sets a positive example for guest relations.
• Interacts with guests to obtain feedback on product quality and service levels.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and...
..., support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for...