Hasil Pencarian: 22 lowongan
...responsible for providing critical support to our research of fintech product. You will involving to projects and responsibilities working on... ...conducting literature searches and reviews.
Involving to internal project based on internal needed
Requirements
Final...
JOB DESCRIPTION
- Manager Culture Organizational Development
JOB REQUIREMENT
- Menguasai Ms. Office
- Mampu berkomunikasi dengan baik
- Siap melakukan perjalanan dinas ke seluruh Indonesia
- Kreatif, ramah, sopan, dan inisiatif
- Lebih disukai yang pengalaman...
...Responsibilities
Take charge of implementing strategy and managing collection activities across branches in the specified area.
Create and oversee collection strategies, and track progress across branches.
Monitor the collection performance and cost efficiencies...
...Description
Epice- Restaurant Assistant Manager is an entry level management position and will be responsible in assisting with the day-to-day management of the restaurant.
The Assistant Restaurant Manager is integral part of the hotel's overall Food and Beverage...
JOB DESCRIPTION
- Senior Manager Supply Chain Management
JOB REQUIREMENT
- Menguasai Ms. Office
- Mampu berkomunikasi dengan baik
- Siap melakukan perjalanan dinas ke seluruh Indonesia
- Kreatif, ramah, sopan, dan inisiatif
- Lebih disukai yang pengalaman
- Usia...
...responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations.
The Sales Manager - JSO (Jakarta Sales Office) is responsible for opportunity...
Saat ini kami sedang membangun Insurtech #1 di Asia Tenggara yang membantu masyarakat mendapatkan asuransi dengan cara yang paling efisien. Oleh karena itu kami membutuhkan talenta dengan potensi besar seperti Anda untuk bergabung dengan organisasi yang sedang berkembang...
...place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. The Housekeeping Assistant Manager is responsible for assisting in the oversight of the entire housekeeping area, including public areas and night cleaning. This...
...running of the department in line with Hyatt International's Corporate Strategies and brand... ...to prepare a consistent, high-quality product and ensure courteous, professional, efficient... ...Qualification in Kitchen Production or Management will be an advantage
Comprehensive...
...the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst... ...luxury international brands
Qualification in Kitchen Production or Management will be an advantage
Comprehensive knowledge of kitchen...
...business based in Solo, Indonesia. They will be responsible for managing financial planning, budgeting, forecasting, and reporting to... ...departmental goals.
10. Evaluate and recommend improvements to internal controls and procedures.
Requirements:
1. Bachelor’s...
...for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting... ...consistent level of administrative support by assisting the Host Manager in the planning, coordination, and implementation of all office...
...potential challenges within Solo areas.
# Customer Relationship Management: Build and maintain strong relationships with existing and... ...their needs and providing effective solutions.
# Product Knowledge: Stay up-to-date on our products/services and communicate...
..., respectful, and inclusive culture.
The Sous Chef - Pastry manages a pastry section and works with the Executive Chef to create, implement... ...service environment.
Capable of producing a consistent product in a timely manner.
Strong training and communication skills...
...understanding and knowledge of all Food and Beverage related services and products and, to have the ability to recommend Food & Beverage... ...have a relevant degree or diploma in Hospitality or Tourism management.
Minimum 2 years of work experience in hotel operations....
...of the kitchen.
Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, reccipes , and preparation techniques.
Qualifications
F&B Culinary Degree Graduate with minimum 3 years certification....
...cadran.
- Votre rôle sera de préparer, de planifier, de distribuer et d’animer le travail dans l’atelier en respectant le plan de production, les délais demandés et les exigences de production.
- Vous répartirez les missions au sein des divers cellules de l’atelier (d...
...general and the hotel specifically.
Qualifications
Ideally with a university degree or diploma in Hospitality or Tourism management
Minimum 2 years of work experience as Director of Rooms, or Front Office Manager in larger operation
Good problem-solving,...
JOB DESCRIPTION
Ast Manager HRGA (Karanganyar)
JOB REQUIREMENT
- Education Min D3
- Having working experience at related field min 8 years or total working experience 3 years with Manufacturing industries are preferable
- Having a good Leadership, Problem solving and...
...and Beverage is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager.
The Director of Food and Beverage is responsible for overseeing and directing Banquets, Restaurants, Stewarding, and any other...