Hasil Pencarian: 65 lowongan
...Responsibility Japanese CDP:
Japanese CDP & Demi Requirements : Minimum 3 - 4 years in similar position, Confident and proficient in preparing a wide variety of goods, Strong leadership and communication skill, Confident , outgoing personality and lost of energy, Able to...
...Responsibility Kitchen Team:
Kitchen Team Responsibilities: Clean and sanitize dishes, cookware, and utensils Clean and sanitize food preparation work stations Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other...
...Order front office supplies and keep inventory of stock Update calendars and schedule meetings Arrange travel and accommodations, and prepare vouchers Keep updated records of office expenses and costs Perform other clerical receptionist duties such as filing, photocopying,...
...Indonesian rupiahs per month, negotiable.
2) Position: Sauna Administrator
Responsibilities:
* Greeting and assisting guests
* Preparation and cleaning of Sauna facilities and area
Requirements:
* Age 18 - 40 years
* Honest and friendly, able to communicate...
...opened and published up to the specified time.
Job Responsibility Cook staff:
Descriptions : The Cook will be responsible for preparing, cooking and presenting dishes in our kitchen. The Cook will also plan menus, order supplies, ensure food safety and sanitation standards...
...VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set...
...responsible for managing and coordinating all guest and employee calls to the Housekeeping office and Laundry/Valet office. The Clerk prepares the daily Room Attendant assignments, expedites all guest requests as quickly as possible and records and relays all requests and...
...Job Description
As Room Attendant you will have a big influence on guest experience. Your attention to detail in the preparation of their room is essential and will appeal to many of their senses - touch, smell, sight and hear. It will be your responsibility...
...weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
• Develops, designs,...
...VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,...
...equality of treatment based on competencies;
Policies and Procedures
Ensure adequate staffing daily to ensure smooth operations.
Prepare recipes of new items for costing and verify cost analysis of each dish.
Prepare daily market list after reviewing the par stock...
...information and features of product
Maintain good relationship with customer
Conduct face to face meeting for the sales process
Prepare sales quotation, sales invoice and other documents related
Coordinating with teams about shipment
Benefits
Miscellaneous...
...guestrooms on a daily basis.
• Obtains list of rooms to be cleaned immediately and list of prospective check-outs or discharges to prepare work assignments.
• Inventories stock to verify adequate supplies.
• Supports and supervises an effective inspection program...
...hotel. From collecting and recording daily deposits to recording petty cash funds calculating conversion rates for the front desk to preparing safe count sheets coordinating money transfers to daily reports timely banking procedures to maintaining sufficient small change,...
...Denpasar:
Accounting Pajak, Administrasi Akuntan, Accounting Support
Update general ledger on a regular basis accurately
Prepare account payable and receivable in a timely manner
Verify every finance transactions
Prepare tax reports periodically
Assist...
...Supervise, control and monitoring daily operation from a technical point of view ( MC input, Weighing error implementation, making BU, preparation for BU test, join together on the trial mix or test independent).
Visit site or project customer with CM partner to control,...
Responsibilities:
• Prepare all ingredients for the daily menu including chopping vegetables, thawing frozen items, filleting fish, preparing sauces and setting out any special items
• Prepare salads, side dishes and appetizers during high-volume meal shifts
• Assist...
...differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful Chef de Partie must be very knowledgeable about their specialty, as well as...
...and address guests’ service needs; thank guests with genuine appreciation. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain...
...needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare/review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working...