Hasil Pencarian: 49 lowongan
Tugas / Tanggung Jawab :
Melakukan pengentrian data
Melakukan input dan output data
Melakukan tugas data entry lainnya
Memberikan laporan kebagian supervisor data entri / entri data
Berdomisili di Cilacap
Kualifikasi / Persyaratan :
# Pria dan Wanita...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Chef de Partie is responsible for supervising the assigned station/section of the outlet kitchen, to prepare a consistent, high-quality...
Hyatt Hotels
Surakarta
2 hari yang lalu
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality...
Marriott International
Jawa Tengah
2 hari yang lalu
...opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.
The Sous Chef - Pastry manages a pastry section and works with the Executive Chef to create, implement and maintain quality standards. The ideal...
Job Description
~Demi Chef assists the Sous Chef/Assistant Kitchen Manager in managing the kitchen Staff and running all aspects of the daily operations in the kitchen
~Demi Chef are expected to have the ability to train new kitchen team members
~Generally responsible...
...culinary training preferred (min. Diploma in culinary / hospitality) with maximum 37 years old
~Minimum of 1,5 years experience as a Head Chef or 2 Years of Sous Chef fromAsian, Italian, and Western Cuisine
~HACCP knowledgable (certified is a plus)
~Have expert knowledge...
Job Description
~The Chef De Partie (CDP) supervises the activity of the kitchen area and assists the Head Chef in controlling the day to day operations (e.g controlling spoilage, & consistency on foods).
~The CDP should be able to open and close the kitchen area, manage...
...Melakukan tugas utama semua posisi di Crew Restoran dari Waiter / Waitress, Kasir, Supervisor, Cleaning, Server, Helper, Bagian Dapur, dan Chef
Menjalankan tahapan Opening maupun Closing restoran
Mencatat, memastikan dan menyajikan menu sesuai pesanan pelanggan (bagian...
...Summary
As a Chef De Partie (CDP) Banquest you are responsible for supporting the Head and Sous Chef in a busy h otel kitchen delivering consistently high-quality food, and handling the front of the kitchen.
Ensures the highest standards and consistent quality...
...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Commis Chef will be provided the ability to learn different service styles, from a la carte, to buffet and banquets accompanied with various...
6000 - 8000 $
...~Safety, Health and Environmental Excellence - Provide visible personal safety and environmental leadership. Take an active role in the... ...experience leading operations and maintenance execution. This person will have a track record of outage/maintenance execution, utilizing...
...More preferable if have a tax knowledge (Brevet A/B)
Fluent in using English both oral and written
Excellent interpersonal skill, high spirit, creative and self-motivated person
Able to work in a team and in under pressure condition
Closed Date : 2024-05-30...
PT Cahya Guna Jaya
Wonogiri, Wonogiri Kab., Jawa Tengah
4 hari yang lalu
...(coordinate with teacher, BM, SRD, Library) Submit the Equipment Form and Coordinate with BM on the required equipment and act as person in charge; prepare all Logistics arrangement (Food, venue, parking area) at the assessment day.
Documentation and procedure:...
Yayasan Bina Nusantara
Semarang
2 hari yang lalu
...Hilton Garden Inn, Hampton and many others.
If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to...
...(coordinate with teacher, BM, SRD, Library) Submit the Equipment Form and Coordinate with BM on the required equipment and act as person in charge; prepare all Logistics arrangement (Food, venue, parking area) at the assessment day.
Documentation and procedure:...
...guest’s orders, serves food and beverages, prepares itemized checks and accepts payments for processing.
~The Server is the primary person responsible for clearing and setting up tables in his/her area along with providing his guests with any condiments or additional...
...needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with...
Marriott International
Jawa Tengah
2 hari yang lalu
...report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome...
Marriott International
Jawa Tengah
2 hari yang lalu
..., accidents, or injuries; complete safety training and certifications; and properly store flammable materials. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and...
Marriott International
Jawa Tengah
2 hari yang lalu
...conditions to manager; complete safety training and certifications. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Assist other...
Marriott International
Jawa Tengah
2 hari yang lalu
