Hasil Pencarian: 17 lowongan
...Occupations Staff Kitchen:
Job Description Staff Kitchen:
Job information Staff Kitchen from the Company Nanu Coffee & Eatery , this latest Staff Kitchen job vacancy is located in the city Kuta Utara located in the province Bali . This latest job opening...
...Occupations COOK/KITCHEN CREW:
Job Description COOK/KITCHEN CREW:
Job information COOK/KITCHEN CREW from the Company KEA Resto , this latest COOK/KITCHEN CREW job vacancy is located in the city Kuta located in the province Bali . This latest job opening...
...Occupations Kitchen Helper:
Job Description Kitchen Helper:
Job information Kitchen Helper from the Company Soto Sapi 88 , this latest Kitchen Helper job vacancy is located in the city Kuta Utara located in the province Bali . This latest job opening is...
JOB DESCRIPTION
- CDP Hot Kitchen
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
...Butler is responsible to provide the highest level of personalized service to Mazari Villas guests. In liaison with Housekeeping, Kitchen and other departments, a Butler will ensure thorough personal care, attention to detail and anticipating the guest needs to the fullest...
...Responsible to prepare and help Butler to cook breakfast dishes for guest in a timely and efficient manner and also carry out any other kitchen duties.
Requirements:
· Minimum Hospitality School / Diploma of FB Production.
· Proven work experience as a Cook....
...Keep tables clean and tidy at all times
Deliver checks and collect payments
Cooperate and communicate with all serving and kitchen staff
Adhere to all relevant health department rules/regulations and all customer service guidelines
Qualification :
Minimal...
...Job Responsibility Cook staff:
Descriptions : The Cook will be responsible for preparing, cooking and presenting dishes in our kitchen. The Cook will also plan menus, order supplies, ensure food safety and sanitation standards are met, and oversee kitchen staff. This...
...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment...
...to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies...
...FLOOR:
Job Description CAPTAIN FLOOR / HEAD FLOOR:
Job information CAPTAIN FLOOR / HEAD FLOOR from the Company White Penny Kitchen & Bar , this latest CAPTAIN FLOOR / HEAD FLOOR job vacancy is located in the city Kuta Utara located in the province Bali ....
...Khusus Grill:
~1.Lead, mentor, and manage culinary team.
~2.Develop and plan menus and daily specials.
~3.Create prep lists for kitchen crew.
~4.Manage food costing and inventory.
~5.Maintain standards for food storage, rotation, quality, and appearance.
#6....
...creation of Banqueting menus, recipes and costs.
Follow maintenance program and cleaning schedule.
Perform duties in other areas of kitchen as assigned.
Work at off-premise functions.
Attend designated meetings.
Qualifications
Knowledge and Experience...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...
...engagement and guest satisfaction plans and actions for Food and Beverage departments.
• Maintains a positive cost management index for kitchen and restaurant operations.
• Utilizes budgets to understand financial objectives.
Leading Food and Beverage Team
• Manages...
...Management
JOB SUMMARY
Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen...
...procedures.
5. Ensure the menu meets brand standards and is consistent in quality and presentation.
6. Collaborate with the kitchen staff to ensure timely food preparation and presentation.
7. Address food-related concerns and quality issues promptly.
8. Assist...