Hasil Pencarian: 4 lowongan
...Maintains established sanitation levels.
• Manages departmental inventories and maintains equipment.
• Uses banquet beverage records to... ...Conducting Human Resources Activities
• Communicates and executes departmental and property emergency procedures and ensures staff...
...through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and... ...• Purchases appropriate supplies and manages food and supply inventories according to budget.
• Attends and participates in all...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...materials to be used for Pre-SOM, SOM, MM, and other CTI events.
Directly receives instructions from and reports to the Deputy Executive Director for Program Services in the daily implementation and completion of deliverables.
Provide monthly reports to the ED (end...