...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ....
Additional Responsibilities
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates...
...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ....
Additional Responsibilities
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates...
...efficient operations and exceptional cuisine. Reporting to the Executive Chef, you will lead our team of culinary leaders and colleagues in... ...language.
Minimum 1 year previous experience as an Executive Sous Chef Chef in local and international hotels in Indonesia....
Accor Hotels
Tangerang Selatan
2 hari yang lalu
...ll be making our hotel something special ...
You'll ensure the smooth running of the culinary operation alongside the Executive Chef.
You'll develop your team and create an environment that brings out the best in culinary team.
You'll ensure consistency...
Accor Hotels
Jakarta Selatan
2 hari yang lalu
JOB DESCRIPTION
Sous Chef
JOB REQUIREMENT
- Relevant education background
- Have a strong experience with high volume quality service
- Possess a positive attitude and good team player
- Fluent in English
"Waspada terhadap Modus Penipuan pada saat proses interview...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ....
Additional Responsibilities
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...
Marriott International
Jakarta
2 hari yang lalu
JOB DESCRIPTION
Sous Chef (Western)
JOB REQUIREMENT
- Male/female
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed in Kuta Mandalika - Lombok
"Waspada terhadap Modus...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Have experience in the position applied for
- Good in English communication
- Have a good grooming & attitude
- Hard working and ready to be deployed in Canggu or Uluwatu area
"Waspada terhadap Modus Penipuan pada saat...
JOB DESCRIPTION
Sous Chef
JOB REQUIREMENT
- Min 2 years experience in the same position.
- Able to join immediately will be preferred.
- Ability to work independently or as member of the team.
- Hospitality appearance, honest, initiative, and open minded
"Waspada...
...delight our guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth running culinary... ...are checked and replaced appropriately.
Report to the Executive Chef on any issues and take appropriate action.
Follow-up on...
JOB DESCRIPTION
- Sous Chef
JOB REQUIREMENT
- Minimum 1-year experiences in the same position
- Hospitality appearance, honest, initiative, and open minded
- Ability to work independently or as member of the team
- Able to join immediately
"Waspada terhadap Modus...
...in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Kuta, Bali
2 hari yang lalu
...Summary
We are seeking a talented and experienced Sous Chef with a background in Mediterranean cuisine to join our culinary team. The... ...team, ensuring they have the necessary skills and knowledge to execute dishes with precision.
~Manage kitchen inventory, ordering, and...
Summary
Andaz Bali, modeled after a modern Balinese village, invites guests to discover the fascinating old and new. The beachfront resort is carefully built around an existing mature landscape, lending it a homey and lush ambience, much like Sanur itself.
We would...
...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge... ....
Additional Responsibilities
• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...
Marriott International
Jakarta Selatan
2 hari yang lalu
JOB DESCRIPTION
SOUS CHEF (SC)
JOB REQUIREMENT
- Placement for Cianjur Area
- Years of experience at the same position should be min. 2 years
- Good Communication skills and able to work independently or within a team
- Good Interpersonal skill, fast learner, talented...
...prepared, as well as impeccable sanitation and food standards are achieved.
Job Requirements
• Proven working experience as a Head Chef
• Excellent record of kitchen management
• Ability to spot and resolve problems efficiently
• Capable of delegating multiple...
...in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Bali
2 hari yang lalu
...in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Jakarta
2 hari yang lalu
JOB DESCRIPTION
- Executive Chef
JOB REQUIREMENT
- Experience in hospitality industry
- Familiar with VHP System
- Fluent in English
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview...
...kitchen staff
- Responsible for the purchase and ordering of all food product and supplies for the restaurant.
- Meet daily with Executive Chef to coordinate and ensure production standards, determine lunch and dinner specials, employee meals, complimentary pass outs and...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...imagination. Discover your place to shine in our warm, respectful, and inclusive culture.
The Sous Chef - Pastry manages a pastry section and works with the Executive Chef to create, implement and maintain quality standards. The ideal Sous Chef - Pastry will accomplish...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Jawa Tengah
2 hari yang lalu
...We are looking for a self-driven talent for a Executive Sous Chef to work with our Culinary team at the finest 4-star Hotel in Karawang.
Responsibilities
Leading Kitchen Operations for Property
Leads kitchen management team.
Provides direction for...
Syarat Pekerjaan
Memiliki pengalaman dibidang yang sama
Disiplin
Tanggung jawab
Memiliki kemampuan komunikasi yang baik
Teamwork
...outlet, After Rock Nightclub for an individual with the following details:
Summary of Responsibilities:
~ Meet with Executive Chef/Executive Sous Chef/CDC to review schedules, assignments, anticipated business levels, changes, and other information pertinent to the...
Join our team and be part of the continued success of Bali’s largest integrated resort.
We offer an exciting career opportunity for an individual with the following details:
Summary of Responsibilities:
Prepare all dishes following recipes and yield guides...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Marriott International
Pecatu, Kuta Selatan, Badung Kab.
2 hari yang lalu