Hasil Pencarian: 29 lowongan
Rp 2juta - Rp 6juta
Had experience in the related field
Rp 2juta - Rp 3juta
Qualifications :
Proven Experience in the same position at least 1 years
Good in English proficiency
Good Communication skills
Strong in interpersonal and Organizational Skills
Able to join immediately
Rp 3juta - Rp 5juta
REQUIREMENT:
- Having experienced in the same field minimum 1 year.
- Strong development skill and good communication,
- Honest, responsible and service oriented.
- Familiar With VHP System.
Rp 4juta - Rp 7juta
Min. 2 years experience in a similar position
Fluent in English
Good communication and coordination skills
Postive attitude
Passionate, enthusiatic and energic personality
Able to work individually and team
Able to join immediately
Rp 3.3juta - Rp 5juta
PT Bali Utama Cakrawala is looking for the best candidate for Cost Control Staff located in Bali with the details:
Requirements:
• Bachelor's degree in finance or relevant field strongly preferred
• Minimum 1 year experience working in cost control
• Exceptionally...
...Responsible for the day-to-day management of company's financial transactions, purchasing and procurement, stock management, managing cost efficiencies, procedures, maintains a healthy financial profile ensuring compliance with regulation.
Requirements:
·...
...beverage and liquor laws.
• Understands beverage control including days on hand, perpetual inventory, bar pars, portion control, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns, food standards, and period end inventory.
• Monitors...
...Policies and Procedures
Ensure adequate staffing daily to ensure smooth operations.
Prepare recipes of new items for costing and verify cost analysis of each dish.
Prepare daily market list after reviewing the par stock and prepare the requisition orders to be...
...to quality standards; identify and recommend new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Stand, sit, or walk for an extended period of time. Enter and locate information using computers/POS systems. Move, lift, carry...
...beverage and liquor laws.
• Understands beverage control including days on hand, perpetual inventory, bar pars, portion control, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns, food standards, and period end inventory.
• Monitors...
...and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or...
...appropriate.
Take ownership and accountability for the profitability of the outlet.
Prepare recipes of new items for costing and verify cost analysis of each dish.
Prepare monthly duty roster and manage Public Holiday and Annual Leave.
Prepare daily market list...
Rp 3.5juta - Rp 5juta
...staff.
Maintain and enforce Standard Operating Procedures for hygiene and safety
Monitor expenses and implement strategies for cost optimization
Regularly conduct inventory management and reporting
Engage in continuous improvement of production processes and...
Rp 4.5juta - Rp 5juta
...and services.
Present, promote and sell products/services using solid arguments to existing and prospective customers
Perform cost-benefit and needs analysis of existing/potential customers to meet their needs
Establish, develop and maintain positive business...
...are appropriate for open claims.
• Assists with managing Workers Compensation claims to ensure appropriate employee care and manage costs.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive...
Rp 3juta
...company’s performance.
Make forecasts to assists business planning and anticipate trends and changes.
Prepare budgets and monitor costs and expenditure.
Conduct risk assesmnet and advise on ways to minimize risk.
Advice on problems and ways to improve...
...brilliance.
Job Description
Create seasonal menus and daily specials, considering customer preferences, dietary restrictions, and cost-efficiency, while maintaining an elevated dining experience.
Oversee all aspects of kitchen operations, including food...
...financial, employee engagement and guest satisfaction plans and actions for Food and Beverage departments.
• Maintains a positive cost management index for kitchen and restaurant operations.
• Utilizes budgets to understand financial objectives.
Leading Food and...
Rp 3.5juta - Rp 4juta
...procurement of company goods, such as making purchases or replacing items that are not used. General affairs must also be able to reduce the cost of asset expenditure, because the lower the cost of procurement of goods, the performance of the GA division will also run well.
2...
Rp 4juta
Qualifications:
• 2-3 years experience position in F&B / bar club operations
• Fluent in English
• Knowledge of cost control, tax & pl also purchasing