- ...INI SEDANG DI BUTUHKAN : 》WAITER / WAITRES (SMP). 》KASIR / CASHEIR (SMA/SMK). 》BARISTA (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》STAFF ADMINISTRASI (SMA/SMK). 》STAFF GUDANG (SMP). 》DRIVER SIM A, B1, B2 (SMP) 》...
- ...BUTUHKAN POSISI SAAT INI : 》WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER...
- ...DI BUTUHKAN SAAT INI : 》WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER...
- ...YANG DI BUTUHKAN SEGERA : 》WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK/D3/S1). 》STAFF GUDANG (SMP). 》DRIVER...
- ...DI BUTUHKAN SAAT INI : 》WAITER / WAITRES (SMP). 》BARISTA (SMA/SMK). 》KASIR / CASHEIR (SMA/SMK). 》RESEPSIONIST (SMA/SMK). 》COOK HELPER (SMP). 》CREW KITCHEN (SMP). 》CREW RESTORAN (SMP). 》STAFF ADMINISTRASI (SMA/SMK). 》STAFF GUDANG (SMP). 》DRIVER SIM A...
Rp 3juta - Rp 5juta
Restaurant & Cafetaria masa kini Membuka lowongan kerja crew store untuk: Helper Cook Pria & Wanita Lulusan SMP, SMA/K, Paket C Usia Maks.39 tahun Fresh graduated / Berpengalaman Siap bekerja dalam teamwork & individual (mandiri) Area kerja jabodetabek & sekitarnya...Rp 1.33juta - Rp 5.79juta
...nusantara. Dalam pembukaan cafe kami di seputaran kota Jabodetabek & sekitarnya. Kami membutuhkan banyak karyawan sebagai Helper Cook Outlet Kriteria yang kami cari. Usia maksimal 39 tahun Pendidikan minimal SMA/K sederajat Diutamakan yang pengalaman di...- ...related professional area. CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Reviews and adjust systems and procedures in the...
- ...Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel... ...and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Develops, designs, or creates new applications...
- ...Cooking Event Coordination: Manage registration processes for cooking events. Liaise with participants, vendors, and internal teams to ensure smooth event operations. Assist in the preparation and execution of cooking events, including logistics, materials, and...
- ...We are looking for a passionate and skilled Dimsum Chef to elevate our dining experience. Responsibilities: Prepare and cook a variety of dimsum dishes using traditional techniques and fresh ingredients Ensure high-quality food presentation and adhere...
- ...service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...de Partie - Ala Carte, you will be responsible for preparing and cooking dishes to order in accordance with established recipes and... ...quality and guest satisfaction. Responsibilities Prepare and cook dishes to order in a timely and efficient manner. Follow...
- ...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
- ...Minimum of 2 years' experience as a Sous Chef in a similar role or high-volume restaurant environment Strong knowledge of various cooking techniques, cuisines (especially All Day Dining offerings), and food safety standards Excellent leadership and communication...