Hasil Pencarian: 16 lowongan
JOB DESCRIPTION
Kitchen
JOB REQUIREMENT
- Applicants should have sufficient qualification and relevant experiences in the respective fields
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses...
...Occupations DW KITCHEN:
Job Description DW KITCHEN:
Job information DW KITCHEN from the Company NAUGHTY NURI'S SANUR , this latest DW KITCHEN job vacancy is located in the city Denpasar Selatan located in the province . This latest job opening is open to...
JOB DESCRIPTION
Cook
JOB REQUIREMENT
- Min 1 years experiences in the same position
- Able to join immediately, will be preferred
- Ability to work independently or as member of the team
- Hospitality appearance, honest, initiative and open minded
"Waspada terhadap...
...Occupations TEPPANYAKI COOK:
Job Description TEPPANYAKI COOK:
Job information TEPPANYAKI COOK from the Company Puri Santrian , this latest TEPPANYAKI COOK job vacancy is located in the city Denpasar Selatan located in the province Bali . This latest job...
...Occupations Cook Teppan (DW Kontrak):
Job Description Cook Teppan (DW Kontrak):
Job information Cook Teppan (DW Kontrak) from the Company Kaamala Resort Ubud , this latest Cook Teppan (DW Kontrak) job vacancy is located in the city Ubud located in the province...
JOB DESCRIPTION
- Cook
JOB REQUIREMENT
- Minimum 1-year experiences in the same position
- Hospitality appearance, honest, initiative, and open minded
- Ability to work independently or as member of the team
- Able to join immediately
"Waspada terhadap Modus Penipuan...
....
Chef de Partie
Responsibilities include:
* Prepare and cook high-quality dishes according to the menu specifications and standards
* Supervise and coordinate the activities of the kitchen team working in your assigned section
* Train and mentor junior kitchen...
...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment...
...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
...immediately.
Bali domicile only.
Willing to be place in Ubud
Responsibilities:
Collect used kitchenware from dining and kitchen areas
Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
Store clean dishes, glasses and...
...breakfast kepada customer kami dengan penuh keramahan dan keprofesionalan. Tanggung Jawab Utama:
Mengantarkan makanan dari office (kitchen) ke villa" customer dengan tepat waktu dan dalam kondisi terbaik kepada tamu.
Menyiapkan dan menyajikan floating breakfast...
...engagement and guest satisfaction plans and actions for Food and Beverage departments.
• Maintains a positive cost management index for kitchen and restaurant operations.
• Utilizes budgets to understand financial objectives.
Leading Food and Beverage Team
• Manages...
...#Asst. Marketing Manager/ Marketing Executive
#Sous Chef
#Housekeeping Supervisor
#Senior Butler
#Waiter/ss
#Spa Therapist
#Cook
#Bell Boy Daily Worker
Requirements:
~Proven experience minimum 3 (three) years in same position
~Extensive knowledge of marketing...
...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist...
...Responsibility MARKETING EXECUTIVE DENPASAR (CANVASING/SEGMENT HOSPITAL):
JOB DESCRIPTIONS :
Handling project and product selling of kitchen equipment for Canvasing / Hospital Segment in Bali.
JOB QUALIFICATIONS :
# Candidates must possess at least a SMA / SMK from...
...procedures.
5. Ensure the menu meets brand standards and is consistent in quality and presentation.
6. Collaborate with the kitchen staff to ensure timely food preparation and presentation.
7. Address food-related concerns and quality issues promptly.
8. Assist...