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  • Sous Chef

     ...CORE WORK ACTIVITIES Ensuring Culinary Standards and Responsibilities are Met • Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. • Estimates daily production needs on a weekly basis and... 
    Cilacap Kab., Jawa Tengah
    2 bulan lalu

  • F&B Sales Executive

     ...and uniforms. • Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. • Ensures compliance with all restaurant policies, standards and procedures. • Monitors alcohol beverage service in compliance with local laws. •... 
    Cilacap Kab., Jawa Tengah
    2 bulan lalu