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- Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global, they can experience the local. As a member of the team, you will become part of our united Four Points by Sheraton community where everyone is...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...memiliki passion dalam menciptakan pastry dan dessert yang lezat dan mampu menghadirkan senyuman bagi setiap pelanggan? Sebagai Commis Pastry , Anda akan berperan penting dalam mengembangkan resep, mendukung tim produksi pastry, serta memastikan setiap produk memiliki...
Rp 5juta - Rp 10juta
Description : Main Responsibilities: To be responsible for supervising the assigned station within the Chinese Kitchen. To ensures that his/her station is managed efficiently and according to the established concept statements. To supervise the assigned kitchen Trainees...- ...and surrounding by many place of tourist attraction. Job Description We're looking for a motivated and detail-oriented Commis to join our dynamic culinary team in Jakarta, Indonesia. As a Commis, you'll work alongside experienced chefs in a fast-paced kitchen...
Rp 5juta - Rp 10juta
Description : Cook Pastry: Posisi: Cook Pastry Deskripsi Pekerjaan: Sebagai seorang Cook Pastry, Anda akan bertanggung jawab untuk mempersiapkan berbagai macam produk pastry dan kue. Anda akan bekerja di bawah arahan langsung dari chef pastry atau kepala dapur untuk ...- Novotel Samator Surabaya Timur is conveniently located 20 minutes away by car from Juanda International Airport through the highway and close distance to the industrial area, culinary section well-known universities, shopping center, and other city attractions. Featuring...
- POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity...
Rp 5juta - Rp 10juta
Description : The Kuta Beach Heritage Hotel, Bali - Managed by AccorHotels is 5 stars hotel, located next to the famous Kuta Beach. We have 159 rooms & Suites, Business center, SPA, GYM, Swimming Pool, Lobby Lounge, Specialty Restaurant, Pool Bar, Room Service, Meeting...- ...If you thrive in a hands-on role and take pride in delivering beautifully baked goods, you might be the perfect fit for us! As a Commis Bakery , you will be responsible for preparing, baking, and perfecting our croissant offerings, ensuring they are consistently...
- ...indulge in the exceptional comfort of our city hotel and embark on an unforgettable staycation journey. Job Description The Commis I – Indonesian Section is responsible for assisting in the preparation and production of Indonesian cuisine in accordance with the...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...satisfaction by ensuring all dishes meet quality standards before service Qualifications Minimum 2 years of experience in a similar Commis role within a 5-star hotel or resort environment Culinary education background or formal training in food preparation Strong...
- ...restaurants and creative corners, designed to welcome anyone to “Come as You Are”. Job Description What You'll Be Doing As a Commis Main Kitchen, you'll be the backbone of our kitchen operations. You'll work hands-on with our culinary team to keep things running...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- ...restaurants and creative corners, designed to welcome anyone to “Come as You Are”. Job Description What You'll Be Doing As a Commis at COPA Restaurant, you'll be jumping into the heart of our kitchen, working alongside our culinary team to bring Western and Latin...
- ...duties as assigned by the Chef de Partie or Sous Chef. Qualifications Qualifications Minimum 1–2 years of experience as a Commis Chef or in a similar culinary role, preferably in a 4- or 5-star hotel. Basic knowledge of food preparation, cooking techniques,...
- ...Job Summary: We are seeking a passionate and motivated Commis to join our culinary team. As a Commis , you will work closely with senior kitchen staff to assist in food preparation and ensure high kitchen standards are maintained. This is an excellent opportunity to...
- Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- ...a fast-paced kitchen environment, supporting smooth operations, and helping deliver excellent food and guest experiences? As a Commis at Savaya Group , you will support the Kitchen, Stewarding, Restaurant, Service, and Operations teams by assisting with dishwashing...
- ...Assist in preparing special orders, VIP amenities, celebrations, weddings, and other functions as required. Support and guide Commis Chefs and other junior team members in the Pastry Kitchen. Maintain consistent production standards during busy periods and ensure...
- ...requirements. Monitor team performance, discipline, grooming, and compliance with hotel standards. Support training and development of Commis, Demi Chef, Chef de Partie, and other kitchen team members. Promote teamwork, communication, and a positive working environment....
- ..., and ingredients Master the full range of cooking methods: grilling, roasting, frying, sautéing, and more Guide and support Commis Chefs through daily prep, cooking, and kitchen procedures while keeping waste to a minimum Taste, check temperatures, and inspect...
- ...Do you enjoy working behind the scenes to create great food and thrive in a fast-paced kitchen environment? As a Daily Worker Commis at Zazzy’s Pizza, you will support the kitchen team in preparing ingredients, maintaining food quality, and keeping daily kitchen operations...
- ...Supervise, lead, train, coach, and assess pastry team members, including Sous Chefs, Chef de Parties, Demi Chefs de Partie, and Commis Chefs, ensuring high standards of technical skills, discipline, teamwork, and professional development. Drive daily taste panels...
- ...workstation in accordance with food safety, hygiene, HACCP and Hotel standards . Supports, guides and shares technical knowledge with Commis Chefs and other kitchen team members , contributing to the development of local culinary capability. Works closely with the...
