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- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
Rp 5juta - Rp 10juta
...Description : Kualifikasi: Pendidikan minimal D1 jurusan tata boga Memiliki pengalaman sebagai Pastry Commis minimal 1 tahun Bersedia di tempatkan di Blok M Jakarta Selatan Job Deskripsi: Membuat dessert dan pastry Membuat platting dan dekorasi dessert sebelum disajikan...Rp 5juta - Rp 10juta
Description : Dapat Berkomunikasi dengan Baik dan sopan, memiliki keinginan belajar yang kuat. dapat menghandle tekanan pekerjaan dengan baik, mampu berkontribusi secara team, dapat bekerja dengan waktu sesuai dengan ketentuan. menguasai secara dasar atau mau belajar ...Rp 5juta - Rp 10juta
...Membantu membersihkan dan merawat peralatan dapur Kualifikasi: Lulusan SMA/SMK/Sederajat Memiliki pengalaman minimal 1 tahun sebagai Commis atau Baker dari background restoran Rajin, cekatan, dan bersedia bekerja dengan sistem shifting Penempatan: Cengkareng, Jakarta...Rp 5juta - Rp 10juta
Description : - Menyiapkan peralatan memasak yang akan dipergunakan. - Menyiapkan bahan mentah yang akan diolah. - Membersihkan dan menyimpan peralatan yang telah digunakan. - Membantu chef dalam mengolah makanan. - Mendukung penyelenggaraan standar keselamatan dan keamanan...- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- Novotel Jakarta Cikini is strategically located in Cikini, the heart of Jakarta. Close to Taman Ismail Marzuki, Metropole, and Dr. Cipto Mangun Kusumo Hospital. The 245-room hotel features Food Exchange Restaurant with ideal offerings for business and meeting purposes...
- Novotel Jakarta Cikini is strategically located in Cikini, the heart of Jakarta. Close to Taman Ismail Marzuki, Metropole, and Dr. Cipto Mangun Kusumo Hospital. The 245-room hotel features Food Exchange Restaurant with ideal offerings for business and meeting purposes...
- ...a unique and modern approach playful, passionate, and full of personality. The Gig We’re looking for a passionate and skilled Commis – Indian Cuisine to join our culinary team and bring bold, authentic flavours to life across our multi-outlet venues. In this...
- ...a rewarding career journey with Raffles Jakarta and contribute to our art, history, and luxury legacy. Job Description Commis - Bakery serves a pivotal role in maintaining the exceptional culinary standards we are renowned for. As a Commis in the Bakery department...
- Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality...
- ...Jaya Ancol, and surrounding by many place of tourist attraction. Job Description We are seeking a detail-oriented and creative Commis Pastry to join our culinary team in Jakarta, Indonesia. In this entry-level pastry position, you will work under the guidance of...
- ...kitchen, taking a proactive role in ensuring the section is well-prepared and compliant. Qualifications Previous experience as a Commis/Prep chef is highly desirable Excellent interpersonal and communication skills; a team player Able to work in a high-pressure...
- POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring...
- POSITION SUMMARY Prepare plate and platter presentations for banquets. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Prepare...
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards...
- ...Job Summary: We are seeking a passionate and motivated Commis to join our culinary team. As a Commis , you will work closely with senior kitchen staff to assist in food preparation and ensure high kitchen standards are maintained. This is an excellent opportunity to...
- POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor...
- POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes,...
- ...presentation guidelines. Ensure consistency in food quality, taste, portioning, and presentation. Coordinate and monitor the work of Commis Chefs and kitchen team members within the assigned section. Assist in training and developing junior kitchen staff. Maintain...
- ...to Sous Chef. Coordinate with service teams to ensure timely and efficient service. Team Supervision Supervise and guide Commis and Kitchen Helpers in your section. Delegate tasks and monitor performance to ensure smooth operations. Support the Sous Chef...
- ...of pastry supplies. Minimize food wastage through proper portion control and efficient production practices. Train and guide Commis Chefs and trainees assigned to the pastry section when required. Follow food safety, hygiene, and HACCP standards at all times....
