JOB DESCRIPTION
Head Chef
JOB REQUIREMENT
- Pria/Wanita min SLTA
- Non Fresh Graduate
- Sehat & Semangat Kerja
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera...
Rp 5juta - Rp 6juta
...Occupations Chef (Koki):
Job Description Chef (Koki):
Job information Chef (Koki) from the Company PT FCL INTERNASIONAL INDONESIA , this latest Chef (Koki) job vacancy is located in the city Tangerang located in the province Banten . This latest job opening...
PT FCL INTERNASIONAL INDONESIA
Tangerang
2 hari yang lalu
JOB DESCRIPTION
- Executive Chef
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
JOB DESCRIPTION
Demi Chef
JOB REQUIREMENT
- Male/female
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed in Kuta Mandalika - Lombok
"Waspada terhadap Modus Penipuan...
JOB DESCRIPTION
Chef De Partie
JOB REQUIREMENT
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan...
Job Description
Job Number 24067800
Job Category Food and Beverage & Culinary
Location Sheraton Grand Jakarta Gandaria City Hotel, Jl. Sultan Iskandar Muda, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation?...
JOB DESCRIPTION
Chef de Partie (Pastry)
JOB REQUIREMENT
- Male/female
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed in Kuta Mandalika - Lombok
"Waspada terhadap...
...colleagues and for the planet.
Hospitality is a work of heart ,
Join us and become a Heartist ®.
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The...
...making our hotel something special ...
You'll ensure the smooth running of the culinary operation alongside the Executive Chef.
You'll develop your team and create an environment that brings out the best in culinary team.
You'll ensure consistency and high...
Accor Hotels
Jakarta Selatan
2 hari yang lalu
Rp 4.7juta
Coordinate daily tasks with CDP, Sous Chef
Following the guidance of established standards, cooking methods, and presentation pictures, dishes are prepared in the most authentic way as standard and approved by CDP
Ensuring the highest level of guest satisfaction,...
Rp 5juta - Rp 6juta
Klasifikasi:
- Min. lulusan SMA/SMK/D3 Sederajat
- Pria/Wanita
- Mempunyai pengalaman di bidang F&B min. 1 tahun
DESKRIPSI PEKERJAAN :
- Bisa memperkenalkan dan menguji produk baru, mempunyai resep sendiri dan bisa mengembangkan resep.
- Dapat meninjau menu...
...behind the scenes with our culinary team's commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant, and bar operations of the Mercure...
Accor Hotels
Tangerang Selatan
2 hari yang lalu
Rp 3juta - Rp 3.5juta
Mempersiapkan, membuat produk pastry sesuai prosedur pembuatan & penyajian untuk disajikan ke customer dan memastikan semua produk aman, terjamin kualitasnya secara rasa dan tampilan hingga ke atas meja customer sehingga dapat menarik mereka kembali lagi ke ONNI.
...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...
Qualification :
1. Male/Female
2. Experiences min 1 - 2 years on same position
3. Fresh graduated acceptable for starting position
4. Able to work in high preasure
5. Good Attitude is must
6. Able to work as a team
Benefit :
1. Service charge Bonus
2....
Deskripsi Pekerjaan :
1 Memahami tentang bakery dan mampu membuat produk Roti / Pastry / Cake Decoration.
2. Mengikuti standard grooming (Seragam) yang telah ditentukan
3. Memelihara dan menjaga kebersihan area kerja
4. Memahami standar penanganan makanan yang aman...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special...
Marriott International
Jakarta
2 hari yang lalu
...features 3,500 square meters of function space, including a 1,200 square-meter Grand Ballroom.
Job Description
Executive Pastry Chef
The Executive Pastry Chef is responsible for the production of all pastries, desserts, breads and other baked products. This...
Accor Hotels
Jakarta
2 hari yang lalu
Rp 6juta - Rp 6.5juta
Merencanakan, mengawasi dan mengontrol kesiapan bahan dan alat masak serta seluruh proses pengolahan makanan untuk memastikan sajian masakan telah sesuai dengan kualitas & standar yang ditetapkan (tampilan, rasa, waktu penyajian).
Rp 5juta - Rp 10juta
Memiliki pengalaman kerja yang relevan sebagai seorang chef, dengan minimal 3-5 tahun pengalaman dalam memasak hidangan Chinese, indonesia, jika bisa western menjadi nilai plus.
Pendidikan formal dalam kuliner atau manajemen restoran adalah nilai tambah.
Kemampuan...
Rp 4juta - Rp 6juta
Merencanakan menu restoran, merancang metode memasak dan item menu baru
Memastikan kualitas makanan baik dan harga sesuai.
Mengelola penyimpanan.
Memesan bahan makanan dari supplier.
Mengelola budget dan laporan keuangan dengan akurat.
Mengelola prosedur ...
Rp 6juta - Rp 7.5juta
...school education, preferably D3 culinary and hospitality
- Maximum age 35 years
- Have a minimum of 2 – 5 years experience as a Sous Chef
Ability to process food creations well
- Have high commitment, can work quickly and have a positive nature at work
- Have...
JOB DESCRIPTION
- Demi Chef - Menteng
JOB REQUIREMENT
- Min. High school
- Have experience in the same position min. 2 years
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview....
JOB DESCRIPTION
- Demi Chef - Senopati
JOB REQUIREMENT
- Min. High school
- Have experience in the same position min. 2 years
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview....
Rp 4juta - Rp 5juta
• Energetic & Creative
• Reliable
• Min 2 years Experience in baked goods
• min smak tataboga
Rp 4.5juta - Rp 5.5juta
Mengawasi dan mengontrol standard cita rasa, porsi, cooking method, dan kebersihan dari station yang ditempatkan. Menjaga dan memastikan SOP yang ditetapkan tidak bergeser dan berubah.
Rp 8juta - Rp 10juta
Job Descriptions :
Create menus that up-to-date to culinary trends and suit to customers need.
Make sure that meal is prepared and served to customers in a timely manner
Ensuring that kitchen staff adhere to quality, safety, hygiene and cleanliness standards.
...
Rp 8juta - Rp 10juta
- A minimum of 5+ years proven Sous Chef experience in reputable culinary establishment.
- Culinary, tourism, hospitality or food service management degree is an asset.
- Proven expertise in cooking Indonesian cuisine, with a deep understanding of traditional flavours...
pria/wanita
diutamakan memiliki pengalaman dibidang F&B min 1-2 tahun
dapat berkomunikasi dengan baik dan memiliki kepercayaan diri yang tinggi
pendidikan min SMA
CHEF DE PARTIE
Kualifikasi
Pendidikan min. SMK (diutamakan dari bidang F&B).
Memiliki pengalaman min. 6 tahun menangani operasional & banquet di restoran Western, Asian, Wok, dan Modern Asian.
Bertanggung jawab, jujur, dan disiplin.
Memiliki jiwa kepemimpinan...