Lowongan kerja Chef Jawa Barat

 ...Occupations asissten Chef: Job Description asissten Chef: Job information asissten Chef from the Company PT Mitra Sehat Indonesia , this latest asissten Chef job vacancy is located in the city Bekasi located in the province Jawa Barat . This latest job... 

JOB DESCRIPTION - Executive Chef JOB REQUIREMENT - Experience in hospitality industry - Familiar with VHP System - Fluent in English "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview... 

 ...Occupations Chef/Koki: Job Description Chef/Koki: Job information Chef/Koki from the Company Affagy Resto , this latest Chef/Koki job vacancy is located in the city Setu located in the province Jawa Barat . This latest job opening is open to job seekers... 

 ...Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS" Job Description Demi Chef  Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you... 

Job Number 24033561 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Bali Kuta, Jalan Benesari Banjar Pengabetan, Kuta, Bali, Indonesia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY...

 ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and... 

JOB DESCRIPTION - Demi Chef (Ala Carte & Western) JOB REQUIREMENT - Experience in hospitality industry - Familiar with VHP System - Fluent in English "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan... 

JOB DESCRIPTION - Chef De Partie JOB REQUIREMENT - Penempatan Trans Studio Mall Bandung "Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada... 

JOB DESCRIPTION Chef De Partie-Hot Kitchen (CDPH) JOB REQUIREMENT - Minimum Degree from an accredited college or majoring in Tourism/Hotel Management (Dept. Head/Supervisor) Hotel Vocation School Diploma or SMK degree (Rank & File) - Minimum experience 2 years (Department... 

Job Description Job Description The Pastry Sous Chef is a key member of the kitchen leadership team, responsible for pastry production. This role involves a combination of managerial, administrative, and hands-on tasks to ensure the smooth operation of the pastry kitchen... 

 ...We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele... 

 ...We are looking for a self-driven talent for a Executive Sous Chef to work with our Culinary team at the finest 4-star Hotel in Karawang. Responsibilities Leading Kitchen Operations for Property Leads kitchen management team. Provides direction for... 

 ...Melakukan tugas utama semua posisi di Crew Restoran dari Waiter / Waitress, Kasir, Supervisor, Cleaning, Server, Helper, Bagian Dapur, dan Chef Menjalankan tahapan Opening maupun Closing restoran Mencatat, memastikan dan menyajikan menu sesuai pesanan pelanggan (bagian... 

 ...Sajikan berasal dari tangkapan hasil laut terbaik, sajian yang kami hidangkan dengan kombinasi berbagai macam pilihan racikan bumbu chef kami yang menghasilkan rasa OTENTIK INDONESIA dengan menggunakan bahan-bahan alami. Saat ini RESTORAN kami sedang membutuhkan beberapa... 

 ...in the local community through our Corporate Social Responsibility activities What you will be doing: In liaison with Hotel’s Chefs, ensure the F&B offers are inline with the BEOs and correspond at all time to high standards of presentation and food taste. Design... 

 ...Job Requirements Maksimum Usia 35 tahun Memiliki latar belakang pendidikan hospitality dan pengalaman minimum 2 tahun sebagai sous chef dari Indonesian, Western or Japanese Food. Memiliki kepemimpinan dan komunikasi yang baik Memiliki passion dan kreativitas yang... 

 ...culinary training preferred (min. Diploma in culinary / hospitality) with maximum 37 years old ~Minimum of 1,5 years experience as a Head Chef or 2 Years of Sous Chef from Western Cuisine / Indonesian Cuisine ~HACCP knowledgable (certified is a plus) ~Have expert knowledge...