...and for the planet.
Hospitality is a work of heart ,
Join us and become a Heartist ®.
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food...
pria/wanita
diutamakan memiliki pengalaman dibidang F&B min 1-2 tahun
dapat berkomunikasi dengan baik dan memiliki kepercayaan diri yang tinggi
pendidikan min SMA
Rp 2juta - Rp 6juta
General Requirements :
Minimum have experience in the similar position in 4 or 5 star hotel
Fluency in English an advantage
Highly motivated, ability work under pressure, good team player, passionate, and guest oriented
Able to join immediately
...Occupations RnD Chef Pastry:
Job Description RnD Chef Pastry:
Job information RnD Chef Pastry from the Company PT Seidai Kibo Nusantara , this latest RnD Chef Pastry job vacancy is located in the city Tangerang Selatan located in the province Banten ....
...behind the scenes with our culinary team's commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant, and bar operations of the Mercure...
JOB DESCRIPTION
Chef De Partie
JOB REQUIREMENT
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut biaya apapun dalam melakukan proses interview. Mohon segera melaporkan ke kami, jika pada saat Anda diundang untuk interview dan...
Job Description
Job Number 24072683
Job Category Food and Beverage & Culinary
Location Fairfield by Marriott Jakarta Soekarno-Hatta Airport, Jl. Husein Sastranegara No.88, Tangerang, Banten, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? ...
JOB DESCRIPTION
Chef de Partie (Butcher)
JOB REQUIREMENT
- Male/female
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed in Kuta Mandalika - Lombok
"Waspada terhadap...
JOB DESCRIPTION
Chef de Partie (Pastry)
JOB REQUIREMENT
- Male/female
- Minimal 2 years experience for Supervisor Level
- Hard working, good attitude and well groomed Excellent command in English
- Willing to be placed in Kuta Mandalika - Lombok
"Waspada terhadap...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Job Number 24072683
Job Category Food and Beverage & Culinary
Location Fairfield by Marriott Jakarta Soekarno-Hatta Airport, Jl. Husein Sastranegara No.88, Tangerang, Banten, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N ...
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie - Pastry prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous...
...episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as:
Chef de Partie - Pastry
Job Description
The Chef de Partie - Pastry is an expert in creating pastries and desserts that not only...
...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...
Rp 6juta - Rp 7juta
Qualification:
- At least 1 year of experience with the same position.
- Having cooking skills in western, asian and fusion.
- Have excellent teamwork and communication skills.
- Able to work on weekends and national holidays.
- Full-time. Placement: Jakarta Selatan...
GENERAL REQUIREMENT
Minimum 2 year experience in similar position
Good Personality & Attitude
High Motivation
CHEF DE PARTIE
Kualifikasi
Pendidikan min. SMK (diutamakan dari bidang F&B).
Memiliki pengalaman min. 6 tahun menangani operasional & banquet di restoran Western, Asian, Wok, dan Modern Asian.
Bertanggung jawab, jujur, dan disiplin.
Memiliki jiwa kepemimpinan...
Rp 4.5juta - Rp 5.5juta
Mengawasi dan mengontrol standard cita rasa, porsi, cooking method, dan kebersihan dari station yang ditempatkan. Menjaga dan memastikan SOP yang ditetapkan tidak bergeser dan berubah.
Rp 4juta - Rp 5juta
JOB DESCRIPTION:
Bertanggung jawab terhadap seluruh aktifitas kitchen
Bertanggung jawab terhadap staff kitchen
Bertanggung jawab atas ketersediaan (stok) bahan baku
Melakukan briefing harian
Mampu memberikan training dan koordinasi dengan Cook / Staff kitchen...
Male / female
Proven Experience as Head Chef min. years
Good Attitude
Able to Work on Weekend and Public Holiday
Greet People Skills
Responsible
...Memastikan seluruh perlengkapan dapur sudah dalam keadaan bersih sebelum restoran dibuka.
Mempersiapkan peralatan memasak sehingga chef bisa segera menggunakannya.
Memastikan seluruh bahan makanan tersedia di dapur dalam kondisi yang baik.
Sesekali membantu chef...
...clean and that there is a proper rotation of stock in your fridges.
To ensure you give a proper hand over to the next shift/Chef de Partie and that all the mise-en-place is in order before you finish your duty and before you go on your days off.
To assist with any...
Rp 4juta - Rp 5.5juta
We are looking for a Chef de Partie to join the team! Moon Gypsy is a bakery/cafe that focuses on viennoiserie.
Responsibilities
Prepare viennoiserie products -- undertaking all aspects of the process, from weighing to mixing, shaping and baking, to ensure every...
...makanan dan biaya bahan makanan
Persyaratan:
1. Pendidikan S1/D4/setara dari tata boga/culinary.
2. Pengalaman min 3 th sebagai chef / demi chef.
3. Memiliki pengalaman dalam pengolahan dessert.
4. Usia maksimal 40 tahun.
5. Memiliki kemampuan menggunakan...
Rp 5juta - Rp 6.5juta
Min 2 years or more experience in cooking asian and western menues preffered
...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...
...episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as:
Chef de Partie (Western Cuisine)
Job Description
The Chef de Partie leads and manages western section within the banquet kitchen,...
...the final stage, including recording the closure of complaints in the system.
~Coordinate follow-up actions with relevant internal parties if there are unresolved complaints.
~Prepare detailed reports on the process of handling customer complaints for performance...
...hotel features 3,500 square meters of function space, including a 1,200 square-meter Grand Ballroom.
Job Description
Chef de Partie (All-Day-Dining Japanese Section)
Ready for a sizzling career move? We are looking for a Chef de Partie to be in chrage for...
Rp 4.5juta - Rp 6.8juta
Job Descriptions:
Explore opportunities and build a partnership with third-party partners
Find new partners and client
Maintain relationships with partners and clients
Able to achieve sales targets
Prepare and create document-related sales (proposal, presentation...