Rp 8juta - Rp 20juta
Persyaratan:
- Pria / Wanita
- Usia 21 - 38 tahun
- Mampu bekerja sama dengan Tim
- Min. Pendidikan SMA
- Berpengalaman dibidangnya min. 2 tahun
- Menguasai Bahasa Mandarin tulisan dan lisan (prefered)
- Memiliki Skill Komunikasi yang baik
- Berorientasi pada...
Premium
...Occupations Demo Chef:
Job Description Demo Chef:
Job information Demo Chef from the Company PT Toffin Indonesia , this latest Demo Chef job vacancy is located in the city Jakarta Utara located in the province DKI Jakarta . This latest job opening is...
JOB DESCRIPTION
- Executive Chef
JOB REQUIREMENT
- Berpengalaman lebih diutamakan
- Teliti, bekerja keras, jujur, disiplin, bertanggung jawab
- Memiliki komitmen pada pekerjaan
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan tidak akan memungut...
...Muda, Jakarta, Jakarta, Indonesia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists...
...delight our guests, Team Members, and owners alike.
A Pastry Chef performs all Pastry Kitchen and Bakery related work, assisting... ...the hotel budgets.
Liaise with banquet department and outlet manager on guests’ comments and follow up with necessary action....
...delight our guests, Team Members, and owners alike.
The Pastry Chef is responsible for ensuring that the relevant kitchen operates... ....
Maintain a good relation with Restaurant and Banquet Manager in order to discuss and decide on the Restaurant and Banquet issues...
...Occupations Head Chef Pastry:
Job Description Head Chef Pastry:
Job information Head Chef Pastry from the Company PT Tri Agung... ...cara yang efektif dan efisien.
# Memiliki pengalaman me-manage dapur produksi dari segi work flow dan juga kebersihan.
# Memiliki...
Rp 6juta - Rp 7.5juta
...Plan and design a diverse and market-aligned food menu for the cloud kitchen.
• Oversee all kitchen operations, including staff management and production planning.
• Ensure dishes meet quality standards and inspect presentation before serving.
• Foster menu...
Rp 6juta - Rp 7juta
We're Hiring! Sous Chef for American style concept Resto (Truffle Belly Diner)
The ideal candidate has a strong passion for culinary... ...development opportunities for all kitchen staff
5. Managing food wastage
Qualifications
1. 2+ years' of culinary or kitchen...
...focus on becoming your better self, consider joining us as:
Sous Chef - Pastry
Job Description
As the second-in-command in the... ...closely with the Pastry Chef to design and execute menus, manage a team of skilled pastry chefs, and maintain stringent kitchen hygiene...
...Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily... ...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and...
...Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare special meals or substitute items... ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...
...Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily... ...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge...
...square-meter Grand Ballroom.
Job Description
Executive Pastry Chef
The Executive Pastry Chef is responsible for the production... ...development and presentation.
Liaise daily with the Outlet Managers to keep open lines of communication regarding guest feedback....
You must be
Have Proven ability to manage and lead a team
Good in Both product knowledge and execution. Viennoiseries is a must
Good communication skill
Best attitude, NO BAPER
JOB DESCRIPTION
Chef - MBR (Prochiz)
JOB REQUIREMENT
- Min. D3, Jurusan Tata Boga/Pastry & Bakery, Cullinary Management
- Pengalaman minimal 1 tahun sebagai Technical Chef/ Chef/ Demi Chef
- etc.
"Waspada terhadap Modus Penipuan pada saat proses interview. Perusahaan...
Rp 11juta - Rp 13juta
We are looking to hire a commendable Head Chef to manage our kitchen staff and to resolve kitchen issues swiftly for our fine-dining French restaurant.
Main Responsibilities:
The Head Chef attracts and retains staff, maintains a cooperative relationship with team...
...making our hotel something special ...
You'll ensure the smooth running of the culinary operation alongside the Executive Chef.
You'll develop your team and create an environment that brings out the best in culinary team.
You'll ensure consistency and high...
Rp 8juta - Rp 10juta
- A minimum of 5+ years proven Sous Chef experience in reputable culinary establishment.
- Culinary, tourism, hospitality or food service management degree is an asset.
- Proven expertise in cooking Indonesian cuisine, with a deep understanding of traditional flavours...
Kualifikasi Chef Grill:
1. Pendidikan: Lulusan Sekolah Kuliner atau setara.
2. Pengalaman: Minimal 2 tahun sebagai Chef Grill, terutama berpengalaman dalam menggrill Wagyu steak, omakase, atau di Japanese restaurant.
3. Keterampilan: Mahir dalam memasak dengan metode...