Lowongan kerja Banquet

JOB DESCRIPTION - Banquet Waiter JOB REQUIREMENT - Experience in the same position as vacancy minimum 2 years. Preferable experienced in the 5 stars international chain hotels - Well communication in English both spoken and written - Have a Business & Excellent Service... 

 ...Relocation? N Position Type Management JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff. Assists in coordinating menus, purchasing, scheduling, food preparation and plating for catering events.... 

Summary As a Chef De Partie (CDP) Banquest you are responsible for supporting the Head and Sous Chef in a busy h otel kitchen delivering consistently high-quality food, and handling the front of the kitchen. Ensures the highest standards and consistent quality ...

 ...with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   The Assistant Banquet Manager is concerned with the strategic management of the Banquet, in line with prescribed Hilton International policies and... 

 ...years experience in the event management, food and beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations • Projects supply needs for the department, (e.g., china, glass, silver, buffet presentations, props). • Applies knowledge... 

 ...such as forecasting, scheduling, manning control, effective pre and post shift communication, communication of the vision to the all Banquet service team. Supervise all Heartist assigned to ensure high level guest satisfaction. Ensure smooth running of the banquet... 

Job Number 24075071 Job Category Food and Beverage & Culinary Location Lampung Marriott Resort & Spa, Jl. Pantai Mutun, Pesawaran Regency, Lampung, Indonesia VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY...

 ...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.   A Chef de Partie - Banquet prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in... 

 ...episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as: Assistant Banquet Manager Job Description The Assistant Banquet Manager oversees and manages all aspects of banquet operations. The main... 

 ...your episodes of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as: Banquet Server Job Description A Banquet Server, working on rotating shifts, is in charge of creating a positive guest... 

 ...of excellence with Raffles Jakarta and at the same time focus on becoming your better self, consider joining us as: Commis II (Banquet Kitchen) Job Description Commis II  supports the Banquet kitchen team in the preparation and execution of banquet events... 

 ...Additional Information Asst Banquet Manager - Food & Beverage Service Job Number 24071596 Job Category Food and Beverage & Culinary Location Yogyakarta Marriott Hotel, Jalan Ringroad Utara, Yogyakarta, Daerah Istimewa Yogyakarta, Indonesia VIEW ON MAP Schedule... 

 ...Non-Management POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional... 

 ...Non-Management POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverage as stated in Banquet Event Order. Prepare tables, actions stations, buffets, service carts, dessert table/carts and cordial carts. Setup meal and reception... 

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ its culinary and managerial skills in order to play a critical role in maintaining...

 .../ Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage Servers, Food Service Supervisors, Restaurant and Food Service Manager, Catering Manager, Assistant Beverage Manager, Kitchen Manager, Banquet Coordinator, Beverage Server, Beverage Shift Manager.... 

 ...and post-event meetings for average to large-sized assigned groups. • Facilitates various meetings as he/she perceives necessary (Banquet Event Order meeting, block review, etc). Supporting and Coordinating with the Sales and Marketing Function • Assists in the... 

 ...of a guest complaint/problem until it is resolved or it has been addressed by the appropriate manager or employee. • Verifies all banquet functions are up to standard and exceed guest's expectations. • Provides services that are above and beyond for customer... 

 ...assigned by the Assistant Pastry Chef.  Secondary Functions:  Assist with inventories as scheduled.  Assist in creation of Banqueting menus, recipes and costs.  Follow maintenance program and cleaning schedule.  Perform duties in other areas of kitchen as assigned...