Hasil Pencarian: 104 lowongan
...Position Type Non-Management
POSITION SUMMARY
Maintain adherence to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and other information. Prepare ingredients for cooking, including...
JOB DESCRIPTION
Restaurant Managers
JOB REQUIREMENT
- Proven experience in the same role
- Strong leadership and interpersonal skills
- Excellent communicason and customer service abilities
- Good appearance, good personality, positive attitude and hard work...
...Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision... ...proper supplies, equipment and uniforms.
• Communicates to Chef and Restaurant Manager any issues regarding food quality and...
...Relocation? N
Position Type Management
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK...
...delight our guests, Team Members, and owners alike.
The Sous Chef will manage and lead the team to ensure smooth running culinary... ...food and beverage products, and set-ups in all areas in the restaurant.
Work seamlessly with recipes, standards and plating guides....
...overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g.... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge...
...beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
JOB DESCRIPTION
Restaurant & Bar Supervisor
JOB REQUIREMENT
- Min 1 years experiences in the same position
- Able to join immediately, will be preferred
- Ability to work independently or as member of the team
- Hospitality appearance, honest, initiative and open...
...Accountable for the quality, consistency and production of the restaurant kitchen with minimum 2 years experience on this position. Exhibits... ...required licenses, certificate or permits. Certification as Chef de Cuisine or Certified Master Chef by a government accredited...
...A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines.
What will I be doing?
As a Restaurant Manager, you are responsible for managing...
...Relocation? N
Position Type Management
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation...
JOB DESCRIPTION
Executive Chef
JOB REQUIREMENT
- Min 2 years experience in the same position.
- Able to join immediately will be preferred.
- Ability to work independently or as member of the team.
- Hospitality appearance, honest, initiative, and open minded...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation...
...Occupations Chef De Partie Pastry:
Job Description Chef De Partie Pastry:
Job information Chef De Partie Pastry from the Company PT Aneka Coklat Kakoa (Jakarta) , this latest Chef De Partie Pastry job vacancy is located in the city Badung located in the...
...beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
JOB DESCRIPTION
- Executive Chef
JOB REQUIREMENT
- Minimum 1-year experiences in the same position
- Hospitality appearance, honest, initiative, and open minded
- Ability to work independently or as member of the team
- Able to join immediately
"Waspada terhadap...
...Summary
Assistant Restaurant Manager responsible for the managing the daily opportunities required by strong leadership, and manage the day-to-day operation of hotel outlets. This position is also ultimately responsible for the quality of service provided.
1....
...masak yang harus digunakan
- Menyiapkan bahan mentah yang harus di olah
- Membantu menjaga kebersihan di dapur
- Membantu Head Chef untuk mengelola pesanan atau order.
- Mengikuti SOP dari Perusahaan.
JOB REQUIREMENT
- Denpasar : Jalan Raya Uluwatu Pecatu Kuta...