Hasil Pencarian: 7 lowongan
...all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including...
...Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor...
...required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Checks the quality of raw and cooked food...
...the event management, food and beverage, or related professional area.
CORE WORK ACTIVITIES
Managing Banquet Operations
• Projects supply needs for the department, (e.g., china, glass, silver, buffet presentations, props).
• Applies knowledge of all laws, as...
...Non Medis
Staff Personalia
Accounting
Corporate Accountant
Secretary To Director
Customer Service
Purchasing
Project Architect
Project Manager
Engineering
Persyaratan :
Pria / Wanita Min 21 Tahun ke atas
Pendidikan Minimal SMA/SMK,D3...
...statements and activity reports.
9. Work closely with individual project managers on an ongoing basis to ensure project grant... ...individual who can work independently, under little direction and supervision, and able to take decisions based on available information....
...Technical working groups, Cross cutting initiatives and other projects by partners and private sectors
prepare and ensure the successful... ...concept notes).
Prepare narrative justification, design of project activity, program, work-plan, deliverables and implementation...